FDA (Food) recall action 80528
The FDA (Food) publishes a recall like this one as 19 separate product records. They share a firm, a date and a cause; this page is all of them in one place, so the scale of the action is visible rather than spread across 19 pages.
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
The agency’s own wording, quoted from the enforcement report.
The unit total adds up the quantities the agency stated for each product. Where a product record gave no figure, or gave a weight rather than a count, it contributes nothing — so the real total is at least this, never less.
Whole Foods Market is recalling Italian Rum cakes from Mid-Atlantic stores sold between May 25 and July 13, 2018, due to undeclared soy flour.
Whole Foods Market is recalling bakery products sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling specific bakery products sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling bakery products from Mid-Atlantic stores sold between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling bakery products sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling Strawberry and Cream 4-inch cakes made in Mid-Atlantic stores because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling bakery products sold in Mid-Atlantic stores between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling vanilla cupcakes sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling 1.0-pound Parfait Fresh Fruit products made in Mid-Atlantic stores because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling bakery products sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling specific bakery products from Mid-Atlantic stores sold between May 25 and July 13 due to undeclared soy flour.
Whole Foods Market is recalling Lemon Raspberry Cake made in Mid-Atlantic stores because it failed to declare soy flour as an ingredient.
Whole Foods Market is recalling specific vanilla Panibois dessert shells sold in the Mid-Atlantic region because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling bakery products sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling various bakery products from Mid-Atlantic stores sold between May 25 and July 13 due to undeclared soy flour.
Whole Foods Market is recalling mango cake mousse products from Mid-Atlantic stores sold between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling 1,872 units of 1.0-pound Banana Parfaits made in Mid-Atlantic stores because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling Fresh Peach Parfait sold in Mid-Atlantic stores because the product failed to declare soy flour as an ingredient.
Whole Foods Market is recalling bakery products sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.