Whole Foods Recalls Lemon Raspberry Cake for Undeclared Soy
Whole Foods Market is recalling Lemon Raspberry Cake made in Mid-Atlantic stores because it failed to declare soy flour as an ingredient.
What this means for you
Illness, injury, or structural failure has been reported. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: The agency classification is FDA Class I, which mandates a minimum severity score of 4 per the rubric, as it involves a reasonable probability of serious adverse health consequences or death due to undeclared allergens.
Plain-English summary
Whole Foods Market Group Inc. has initiated a recall of CAKE LEMON RASPBERRY products. These items were made in-house at Whole Foods Market locations in the Mid-Atlantic Region and sold between May 25th and July 13th.
The recall was initiated because the products failed to declare soy flour (soy) as an ingredient. This labeling error poses a risk to consumers with soy allergies.
Consumers who purchased these products should check their pantries and dispose of any items matching the description or contact Whole Foods Market for further instructions.
The recalled product
- Product
- CAKE LEMON RASPBERRY
- Manufacturer
- Whole Foods Market Group Inc.
- Category
- Food — Bakery
- Hazard
- Affected units
- 350
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- 24501700000
Distribution
Distribution scope not specified by the agency.
Part of a larger recall action
This product is one of 19 recalled by Whole Foods Market Group Inc. under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
See all 19 products in this recall →Related recalls
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