Agency
FSIS recalls cover meat, poultry, and processed egg products. The agency classifies recalls into three classes by health-hazard severity.
USDA's Food Safety and Inspection Service (FSIS) regulates the safety of meat, poultry, and processed egg products. Anything else food-related — produce, seafood, packaged snacks, supplements — falls under the FDA instead. FSIS-regulated recalls are lower volume than FDA's food stream but tend to be higher severity on a per-recall basis because most involve known pathogens or undeclared allergens in protein-heavy products.
FSIS uses the same Class I / Class II / Class III system as the FDA. Class I covers products with a reasonable probability of causing health problems or death. Pathogens that almost always trigger Class I include Listeria monocytogenes, Salmonella, and Shiga-toxin-producing E. coli (especially the O157:H7 serotype). Undeclared major allergens in protein products — milk, eggs, soy, wheat — also default to Class I because allergic shoppers can't see the contamination on the label.
FSIS recall announcements include the establishment number (Est. or EST. on the inspection legend), production dates, and the list of distribution states. We carry all of these through into the recall detail page so you can check your own package against the recalled production run.
Jennie-O is recalling raw ground turkey products produced in September 2018 due to possible Salmonella Reading contamination linked to a multi-state outbreak.
Ron's Home Style Foods is recalling approximately 6,912 pounds of ready-to-eat chicken salad products in Texas due to possible Listeria monocytogenes contamination.
NuVue Foods is recalling 18th Street Deli Chicken Burritos because they contain egg, an undeclared allergen. The products were distributed in Indiana, Michigan, and Ohio.
Ganaderos Borges is recalling approximately 14,760 pounds of raw pork patties that may contain metal. The products were distributed to institutional locations in Puerto Rico.
Procesadora La Hacienda, Inc. is recalling ready-to-eat corned beef products that may contain soft plastic or metal. The products were distributed to institutions in Puerto Rico.
Les Aliments O Sole Mio, Inc. is recalling approximately 3,880 pounds of chicken tortellini produced without the benefit of inspection by the Canadian Food Inspection Agency.
Red Square Foods is recalling frozen meat and poultry ravioli and blintzes because they contain undeclared eggs, milk, and wheat.
Suzanna's Kitchen is recalling approximately 15,408 pounds of grilled chicken breast strips because they contain unapproved concentrations of thallium. No illnesses have been reported.
All Peoples Food is recalling approximately 3,904 pounds of smoked whole chicken products because they contain monosodium glutamate (MSG) that is not declared on the label.
Bakkavor Foods USA is recalling approximately 795,261 pounds of ready-to-eat meat and poultry products containing onions that may be contaminated with Salmonella and Listeria monocytogenes.
Ruiz Food Products is recalling approximately 2.5 million pounds of ready-to-eat beef and poultry taquitos due to possible Salmonella and Listeria contamination in onion ingredients.
SK Food Group is recalling approximately 174,207 pounds of frozen chicken wrap products because the vegetables used may be contaminated with Salmonella and Listeria monocytogenes.
Buddy's Kitchen is recalling ready-to-eat pork and chicken products containing vegetables potentially contaminated with Salmonella and Listeria monocytogenes.
Envolve Foods is recalling approximately 292,764 pounds of ready-to-eat chicken and beef products due to possible Salmonella and Listeria monocytogenes contamination in vegetable ingredients.
Caito Foods is recalling ready-to-eat chicken salads and bowls because a corn ingredient may be contaminated with Salmonella and Listeria monocytogenes.
GHSW, LLC is recalling approximately 1,786 pounds of ready-to-eat chicken salads sold in six states because a corn ingredient may be contaminated with Salmonella and Listeria monocytogenes.
Taylor Farms Northwest LLC is recalling pork carnitas bowls due to possible Salmonella and Listeria contamination in tomatillos. No illnesses have been reported.
GHSE, LLC is recalling approximately 738 pounds of ready-to-eat salads with steak due to possible Salmonella and Listeria monocytogenes contamination in the corn ingredient.
Mary's Harvest Fresh Foods is recalling ready-to-eat wrap and salad products in Idaho, Oregon, and Washington due to possible Salmonella and Listeria contamination in a corn ingredient.
GH Foods CA, LLC is recalling approximately 987 pounds of ready-to-eat chicken salads in California due to possible Salmonella and Listeria monocytogenes contamination in corn ingredients.
Prime Deli Corporation is recalling ready-to-eat salads with bacon sold in Texas due to possible Salmonella and Listeria contamination in corn.
A La Carte Foods Properties, LLC is recalling approximately 30,438 pounds of frozen meat and poultry sausage products because they contain meat produced without federal inspection.
Jerky Boyz Chicken Jerky is recalling approximately 23 pounds of ready-to-eat chicken jerky products due to a processing deviation that may have led to underprocessing.
Valley Fine Foods is recalling approximately 35,516 pounds of heat-treated meat and poultry products that may be adulterated with spoilage organisms.
Malone's Fine Sausage is recalling pork head cheese products potentially contaminated with Listeria monocytogenes. The products were sold in Illinois, Michigan, and Wisconsin.