Agency
FSIS recalls cover meat, poultry, and processed egg products. The agency classifies recalls into three classes by health-hazard severity.
USDA's Food Safety and Inspection Service (FSIS) regulates the safety of meat, poultry, and processed egg products. Anything else food-related — produce, seafood, packaged snacks, supplements — falls under the FDA instead. FSIS-regulated recalls are lower volume than FDA's food stream but tend to be higher severity on a per-recall basis because most involve known pathogens or undeclared allergens in protein-heavy products.
FSIS uses the same Class I / Class II / Class III system as the FDA. Class I covers products with a reasonable probability of causing health problems or death. Pathogens that almost always trigger Class I include Listeria monocytogenes, Salmonella, and Shiga-toxin-producing E. coli (especially the O157:H7 serotype). Undeclared major allergens in protein products — milk, eggs, soy, wheat — also default to Class I because allergic shoppers can't see the contamination on the label.
FSIS recall announcements include the establishment number (Est. or EST. on the inspection legend), production dates, and the list of distribution states. We carry all of these through into the recall detail page so you can check your own package against the recalled production run.
Canteen is recalling ready-to-eat breaded chicken tenders because they contain undeclared milk (whey), a known allergen.
Ukrop's Homestyle Foods is recalling ready-to-eat meat and poultry products due to possible Listeria monocytogenes contamination. No illnesses have been reported.
JBS Tolleson is recalling approximately 6.9 million pounds of raw beef products potentially contaminated with Salmonella Newport. The recall follows an investigation linking the bacteria to 57 reported illnesses.
Johnston County Hams is recalling approximately 89,096 pounds of ready-to-eat ham products due to possible Listeria monocytogenes contamination. The recall affects products distributed in five states.
Junior's Smokehouse is recalling teriyaki beef jerky produced in August 2018 due to possible hard metal contamination. No illnesses have been reported.
Zweigle's Inc. is recalling approximately 6,082 pounds of ready-to-eat olive loaf pork products due to sodium nitrite levels exceeding regulatory limits.
Cargill Meat Solutions is recalling approximately 132,606 pounds of ground beef products that may be contaminated with E. coli O26. The recall follows an investigation linking the bacteria to 17 illnesses and one death.
Bob Evans Farms is recalling pork sausage links due to possible clear hard plastic contamination. No illnesses have been reported.
Roya Foods is recalling approximately 438 pounds of raw Halal Manti Beef Dumplings because they were produced without federal inspection. No adverse reactions have been reported.
CTI Foods LLC is recalling approximately 6,720 pounds of ready-to-eat Philly Beef Steak products due to possible Listeria monocytogenes contamination.
Wayne Farms is recalling approximately 438,960 pounds of frozen, fully cooked chicken products that may contain metal pieces. Consumers are advised not to consume these items.
Caito Foods is recalling 242 pounds of chicken salad containing undeclared walnuts. The products were distributed to retail locations in four states.
New York Style Sausage Co. is recalling raw chorizo sausage because it contains undeclared sesame seed. No adverse reactions have been reported.
Bahar LLC is recalling approximately 2,520 pounds of frozen, raw beef dumplings produced without federal inspection. The products were distributed in New Jersey.
J.T.M. Provisions is recalling approximately 960 pounds of cooked ground beef patty products due to possible Listeria monocytogenes contamination. The products were shipped to distribution centers in California.
Publix Super Markets is voluntarily recalling ground chuck products sold in Florida from June 25 to July 31, 2018, due to possible E. coli O26 contamination linked to 18 illnesses.
Taylor Farms Illinois is recalling beef and pork meatloaf products due to misbranding and undeclared eggs and wheat. No adverse reactions have been reported.
Olufela Yemitan is recalling approximately 45 pounds of smoked Siluriformes products that were not inspected at the U.S. point of entry.
USDA FSIS issued a public health alert for Empire Kosher raw chicken products sold from September 2017 to June 2018 due to a link with a Salmonella outbreak.
Cargill Meat Solutions is recalling approximately 25,288 pounds of ground beef products that may be contaminated with E. coli O157:H7. The products were shipped to warehouses in California and Colorado.
Taylor Farms Northwest is recalling 62 pounds of ready-to-eat meatloaf containing undeclared fish and milk allergens. The products were distributed in Oregon and Washington.
StoneRidge Wholesale Division LLC is recalling approximately 656 pounds of pork and beef bologna products because they contain undeclared sodium nitrite and sodium erythorbate.
Star Natural Meats is recalling raw pork sausage products because they contain undeclared milk, soy, and restricted ingredients.
Van Oriental Foods Inc. is recalling pork egg rolls that may contain soft plastic. No illnesses have been reported.
Caito Foods LLC is recalling beef, pork, and poultry salad and wrap products due to concerns about Cyclospora contamination. The products were distributed nationwide.