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FDA + USDA FSIS recalls of human food products.
Food recalls in our database come from two agencies. The FDA covers most of what's sold in a US grocery store: produce, packaged snacks, baked goods, baby formula, supplements, beverages, condiments, seafood. The USDA's Food Safety and Inspection Service covers meat, poultry, and processed egg products. If your recalled item has an EST. number on the label, it's USDA; otherwise it's almost always FDA.
The single most common trigger for a food recall is undeclared allergens. Most of those are precautionary — the product was packaged on a line that also runs allergen-containing products, and a label revision flagged the cross-contact risk. The other major category is pathogen contamination: Listeria monocytogenes (especially in ready-to-eat refrigerated products), Salmonella (poultry and produce), and E. coli O157:H7 (ground beef and leafy greens). These three pathogens together account for most Class I severity recalls.
If you're checking whether a recall affects your kitchen: match the lot code or best-by date on your package against the affected production run listed in the recall notice. If the codes match, follow the remedy. Don't taste-test — Listeria and the toxin-producing E. coli serotypes cause serious illness with no warning flavor or smell.
Tiffany Food Corp. is recalling Mini Fruit Jelly Cups with lychee flavor because they pose a choking hazard. The recall covers 120 cases distributed in New York, New Jersey, and Pennsylvania.
Gills Onions has recalled fresh slivered red onions (product 5514182006) due to potential Salmonella Thompson contamination. The product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions is recalling Imperial Fresh diced yellow onions due to potential Salmonella Thompson contamination. The affected product was distributed to multiple states and Canadian provinces.
Gills Onions is recalling Ready Set Serve diced yellow onions due to potential Salmonella Thompson contamination. The product was distributed across Canada and the United States.
Gills Onions, LLC is recalling Ready Set Serve diced yellow onions due to potential Salmonella Thompson contamination. The affected product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions has recalled slivered red onions due to potential Salmonella Thompson contamination. The product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions, LLC is recalling Imperial Fresh diced yellow onions due to potential Salmonella Thompson contamination. The product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions is recalling 8 oz cups of diced celery and onions due to potential Salmonella Thompson contamination. Consumers should not consume affected products and should discard or return them.
Gills Onions, LLC is recalling fresh 1/2-inch diced yellow onions due to potential Salmonella Thompson contamination. The product should be discarded or returned to the point of purchase.
Gills Onions is recalling Imperial Fresh slivered yellow onions due to potential Salmonella Thompson contamination. The product was distributed across 31 U.S. states and five Canadian provinces.
Gills Onions is recalling 5,960 lb of Ready Set Serve sliced onions due to potential Salmonella Thompson contamination. The affected product was distributed across Canada and 36 U.S. states.
Gills Onions is recalling 1,100 pounds of fresh 1/8" slivered yellow onions due to potential contamination with Salmonella Thompson. The product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions is recalling 325 lb of fresh diced red onions due to potential Salmonella Thompson contamination. The product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions is recalling Imperial Fresh sliced red onions due to potential Salmonella Thompson contamination. The affected lots have been distributed across multiple U.S. states and Canadian provinces.
Gills Onions, LLC is recalling Cross Valley Farms diced yellow onions due to potential Salmonella Thompson contamination. The recall affects products distributed across the United States and Canada.
Gills Onions is recalling Imperial Fresh diced red onions due to potential Salmonella Thompson contamination. The product was distributed across multiple US states and Canadian provinces.
Gills Onions is recalling 1/5 pound containers of fresh diced yellow onions due to potential Salmonella Thompson contamination. The product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions is recalling Imperial Fresh slivered yellow onions due to potential Salmonella Thompson contamination. Affected products were distributed across multiple U.S. states and Canadian provinces.
Gills Onions is recalling Imperial Fresh diced red onions due to potential Salmonella Thompson contamination. The product was distributed to foodservice and retail distributors in the United States and Canada.
Gills Onions is recalling Imperial Fresh diced yellow onions due to potential Salmonella Thompson contamination. The product was distributed across multiple U.S. states and Canadian provinces.
Gills Onions, LLC is recalling Cross Valley Farms 2/5 LB diced red onion product due to potential Salmonella Thompson contamination. The product was distributed to Canada and numerous U.S. states.
Gills Onions is recalling Imperial Fresh slivered red onions (760 lb) due to potential Salmonella Thompson contamination. Affected lot codes were distributed to 38 US states and five Canadian provinces.
Gills Onions is recalling Imperial Fresh diced yellow onions due to potential Salmonella Thompson contamination. Consumers should not consume affected products.
Qilu Enterprises brand enoki mushrooms (7.05 oz packages, UPC 928918-610109) are being recalled due to potential Listeria monocytogenes contamination. The affected products were distributed in NY, NJ, MA, CT, PA, and MD.
Gills Onions, LLC is recalling Ready Set Serve diced yellow onions due to potential Salmonella Thompson contamination. Affected products were distributed to retailers and food services across the United States and Canada.
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