Agency
FSIS recalls cover meat, poultry, and processed egg products. The agency classifies recalls into three classes by health-hazard severity.
USDA's Food Safety and Inspection Service (FSIS) regulates the safety of meat, poultry, and processed egg products. Anything else food-related — produce, seafood, packaged snacks, supplements — falls under the FDA instead. FSIS-regulated recalls are lower volume than FDA's food stream but tend to be higher severity on a per-recall basis because most involve known pathogens or undeclared allergens in protein-heavy products.
FSIS uses the same Class I / Class II / Class III system as the FDA. Class I covers products with a reasonable probability of causing health problems or death. Pathogens that almost always trigger Class I include Listeria monocytogenes, Salmonella, and Shiga-toxin-producing E. coli (especially the O157:H7 serotype). Undeclared major allergens in protein products — milk, eggs, soy, wheat — also default to Class I because allergic shoppers can't see the contamination on the label.
FSIS recall announcements include the establishment number (Est. or EST. on the inspection legend), production dates, and the list of distribution states. We carry all of these through into the recall detail page so you can check your own package against the recalled production run.
USDA FSIS issued a public health alert for Thompson's meat sauce products produced without federal inspection. Consumers in Illinois and Indiana are urged to discard the items.
FreshRealm is recalling chicken fettuccine alfredo products because Listeria monocytogenes contamination was found, resulting in 17 illnesses and 3 deaths.
King Tallow LLC is recalling 353 pounds of beef tallow jars produced without federal inspection. The product was sold in Puerto Rico.
Starway International Group is recalling approximately 9,513 pounds of frozen fish balls imported from Vietnam because the producing establishment is not eligible to export to the US.
Sulu Organics LLC is recalling pork lard and beef tallow products produced without federal inspection. Consumers should not consume these items.
USDA FSIS issued a public health alert for Organic Rancher ground beef potentially contaminated with E. coli O157:H7. Consumers are urged not to consume the product.
Springville Meat & Cold Storage Co. is recalling beef jerky and snack sticks because they contain undeclared anchovies, a known fish allergen.
USDA FSIS issued a public health alert for frozen ham croquettes containing undeclared soy and sesame. Consumers with allergies to these ingredients should not consume the product.
Hormel Foods is recalling approximately 256,185 pounds of Dinty Moore Beef Stew due to possible wood contamination. No injuries have been reported.
USDA FSIS issued a public health alert for Signature SELECT chicken soup cups containing undeclared wheat. Consumers with wheat allergies should not consume the products.
Snack Mania Brazilian Delights Corp. is recalling approximately 9,722 pounds of frozen chicken coxinhas produced without federal inspection. No illnesses have been reported.
Bourgeois Smokehouse is recalling approximately 100 pounds of ready-to-eat smoked andouille sausage sold in Alabama, Louisiana, and Mississippi due to possible Listeria monocytogenes contamination.
Fijian Import & Export Co. Inc. is recalling approximately 127 pounds of ready-to-eat meat pie products imported from Australia that were not presented for FSIS import reinspection. The products were shipped to Rutter's convenience stores in Pennsylvania.
USDA FSIS issued a public health alert for Rachael's Food Corporation chicken and bacon ranch wraps due to possible Listeria monocytogenes contamination. No recall was requested as products are no longer available for purchase.
Ferrarini USA is recalling approximately 70 pounds of ready-to-eat sliced prosciutto imported without required reinspection. No illnesses have been reported.
USDA FSIS issued a public health alert for raw ground beef sold by Bismillah Halal Meats in Georgia due to possible E. coli O103 contamination.
USDA FSIS issued a public health alert for mixed potato chip products containing pork cracklings imported from Colombia, a country ineligible to export meat to the U.S.
Smith Packing, LLC is recalling approximately 18,792 pounds of ready-to-eat sausage and sliced meat and poultry products due to sodium nitrite levels exceeding regulatory limits.
ACC Central Kitchen LLC is recalling approximately 64,008 pounds of pork bun products because they contain sesame, an undeclared allergen. The products were shipped to retail locations in New York.
USDA FSIS issued a public health alert for Cargill pork carnitas potentially contaminated with metal pieces. No injuries have been reported.
USDA FSIS issued a public health alert for various soup and bowl products potentially contaminated with wood in cilantro. Consumers in Illinois, Indiana, Michigan, and Ohio should not consume these items.
Johnsonville is recalling approximately 22,672 pounds of cheddar bratwurst sold in ten states due to possible hard plastic contamination. No injuries have been reported.
Hearthside Food Solutions is recalling approximately 489,887 pounds of ready-to-eat breakfast sandwiches because they contain sesame, a known allergen, that is not declared on the label.
USDA FSIS issued a public health alert for Allen Family Foods White Chicken Chili imported from Canada without required reinspection. No illnesses have been reported.
Cargill Kitchen Solutions is recalling approximately 212,268 pounds of liquid egg products that may contain a cleaning solution with sodium hypochlorite.