Agency
FSIS recalls cover meat, poultry, and processed egg products. The agency classifies recalls into three classes by health-hazard severity.
USDA's Food Safety and Inspection Service (FSIS) regulates the safety of meat, poultry, and processed egg products. Anything else food-related — produce, seafood, packaged snacks, supplements — falls under the FDA instead. FSIS-regulated recalls are lower volume than FDA's food stream but tend to be higher severity on a per-recall basis because most involve known pathogens or undeclared allergens in protein-heavy products.
FSIS uses the same Class I / Class II / Class III system as the FDA. Class I covers products with a reasonable probability of causing health problems or death. Pathogens that almost always trigger Class I include Listeria monocytogenes, Salmonella, and Shiga-toxin-producing E. coli (especially the O157:H7 serotype). Undeclared major allergens in protein products — milk, eggs, soy, wheat — also default to Class I because allergic shoppers can't see the contamination on the label.
FSIS recall announcements include the establishment number (Est. or EST. on the inspection legend), production dates, and the list of distribution states. We carry all of these through into the recall detail page so you can check your own package against the recalled production run.
Michigan Turkey Producers is recalling approximately 54,011 pounds of turkey breast products due to possible contamination with an unidentified black material.
Tyson Foods is recalling approximately 1,148 pounds of frozen popcorn chicken products that may contain hard plastic. The products were distributed to schools and food services in Illinois and Missouri.
National Meat and Provisions is recalling approximately 2,349 pounds of raw beef and veal products in Louisiana due to possible E. coli O26 contamination.
Chicharrones J&J is recalling pork lard products because they contain undeclared milk and sodium nitrite. No illnesses have been reported.
Kraft Heinz is recalling approximately 959 pounds of Lunchables Ham and American Cracker Stackers because the product contains undeclared wheat and soy allergens.
USDA FSIS issued a public health alert for Costco Rotisserie Chicken Salad sold in Lynwood, Washington, due to a possible link to Salmonella illnesses.
Silver Springs Farms is recalling ground beef and sandwich steak products that may be adulterated with E. coli O157:H7.
Daily's Premium Meats is recalling approximately 170 pounds of precooked bacon products due to possible Listeria monocytogenes contamination. The products were distributed to retail locations in Idaho and Utah.
Silver Springs Farms is recalling approximately 740 pounds of ground beef products due to possible E. coli O157:H7 contamination. The products were shipped to a distributor in Virginia.
Tyson Foods is recalling approximately 132,520 pounds of fully cooked chicken nuggets that may contain hard plastic. The recall covers products produced on July 18, 2016, distributed nationally and in Pennsylvania.
Caviness Beef Packers is recalling approximately 2,100 pounds of boneless beef trim products that may be contaminated with E. coli O103.
Kiwi Care Package Company is recalling approximately 90 pounds of Wattie's canned spaghetti with sausage that was imported without required inspection.
Adams Farm Slaughterhouse is recalling beef, veal, and bison products due to possible E. coli O157:H7 contamination linked to an illness cluster.
RFG Canada Inc. is recalling approximately 1,250 pounds of meat and poultry pizza products imported from Canada without FSIS re-inspection.
502 Boundary Blvd. is recalling Black Forest Ham products due to possible rubber contamination. No adverse reactions have been reported.
Speedy Foods is recalling approximately 920 pounds of chicken spring rolls because they contain eggs, a known allergen not declared on the label.
Gallo Meats LLC is recalling approximately 82 pounds of sausage, beef, and lamb products produced without federal inspection. The hot Italian sausage may also contain undeclared allergens.
Bunge's Meats is recalling pork sausage products made with water that failed EPA drinking water standards due to Coliform bacteria.
Tucson Tamale Wholesale Company is recalling 915 pounds of beef tamales because the meat was produced without federal inspection. No illnesses have been reported.
MIH Marketing and Sales is recalling approximately 662,049 pounds of raw chicken products stored under insanitary conditions, including rodent activity.
Savory Foods is recalling approximately 32,928 pounds of Hot and Spicy Pork Rinds because the product contains wheat, a known allergen, which is not declared on the label.
PT Farm, LLC is recalling approximately 15 pounds of raw lamb products sold in Massachusetts due to possible E. coli contamination.
Carnival Supermarket in Chula Vista, California, is recalling approximately 35 pounds of ground beef sold on Sept. 1, 2016, due to possible E. coli O157:H7 contamination.
Atherstone Foods is recalling approximately 422 pounds of chicken wrap products because they contain soy, a known allergen, that is not declared on the label.
WFSP Foods LLC is recalling approximately 18,672 pounds of Land O Frost sausage products because the packaging fails to declare milk, a known allergen.