Alpine Sausage Kitchen Recalls Beef and Pork Sausages for Undeclared Soy
Alpine Sausage Kitchen is recalling approximately 3,350 pounds of beef and pork sausage products because they contain soy, a known allergen, that is not declared on the label.
The agency’s classification
USDA FSIS: Class II
Class II is a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse health consequences, or where the probability of serious adverse health consequences is remote.
This is the agency’s own classification, taken from its notice. The severity score below is our assessment, not the agency’s. How recall classes work
What this means for you
Our assessment, not the agency’s: severity 3/5 (High).
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: The recall involves allergen mislabeling on a common allergen (soy), which corresponds to a severity score of 3 (High) according to the rubric, despite no reported illnesses.
Plain-English summary
Alpine Sausage Kitchen, an establishment in Albuquerque, New Mexico, is recalling approximately 3,350 pounds of beef and pork products due to misbranding and undeclared allergens. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced the recall on April 24, 2015. The affected products contain soy, a known allergen, which is not listed on the product label.
The recalled items include 10-lb. boxes of Alpine Sausage Kitchen VIENNA SAUSAGE Calcium Reduced Dried Skim Milk Added and 10-lb. boxes of Alpine Sausage Kitchen COOKED BRATWURST (GERMAN BRAND). These products were produced between February 4, 2014, and March 26, 2015, and bear the establishment number EST. 7060 inside the USDA mark of inspection. The items were shipped to a retail location in Texas.
The issue was identified during a routine label review by FSIS personnel. FSIS and the company have not received reports of adverse reactions from consuming these products. Consumers with questions can contact the company owner, William Schmaeh, at (505) 266-2853, or the USDA Meat and Poultry Hotline at 1-888-674-6854.
The recalled product
- Product
- Alpine Sausage Kitchen Recalls Beef And Pork Products Due To Misbranding and Undeclared Allergens
- Category
- Food — Sausage
- Hazard
Distribution
Distributed in 1 state:
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