The Recall Desk
HighFDA (Food)·H-0629-2026·Announced 2026-04-01

Tops GOLD Green Chilli Pickle recalled for potential erucic acid

Tops GOLD Green Chilli Pickle, 31.74 oz cans, is recalled due to potential adulteration with erucic acid from mustard oil. The product was distributed in CA, NV, OR, UT, and WA.

What this means for you

Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.

Our severity reasoning: This is an FDA Class II recall. The hazard involves potential chemical adulteration (erucic acid, a naturally occurring compound in some oils known to pose health concerns at elevated levels). The source text does not report any illnesses or injuries, making it a theoretical risk; however, the nature of chemical adulteration in a food product warrants a High severity classification under the rubric's criteria for high-risk food safety issues.

Plain-English summary

Mangalm LLC is recalling Tops GOLD Green Chilli Pickle (NET QTY.: 31.74oz, UPC: 8904288612837, product of India) due to potential adulteration with erucic acid from the mustard oil ingredient. A total of 40 cases (12 cans per case) were affected.

The product was distributed in the United States across California, Nevada, Oregon, Utah, and Washington. Consumers who purchased this product should not consume it and should discard it or return it to the retailer where it was purchased.

The recalled product

Product
Tops GOLD Green Chilli Pickle NET QTY.: 31.74oz PRODUCT OF INDIA UPC: 8904288612837 INGREDIENTS:***Mustard Oil***
Manufacturer
Mangalm LLC
Category
Food — Condiments / Pickled Products
Hazard
  • erucic-acid
  • chemical-adulteration

Is your product affected?

Check your packaging against the codes below. If any of them match, the product is part of this recall.

Lot numbers (1)

  • UPC: 8904288612837

Distribution

Distributed in 5 states:

  • CA
  • NV
  • OR
  • UT
  • WA

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