Griffith Labs Recalls Italian Crouton Seasoning Due to Salmonella Risk
Griffith Labs U.S.A. is recalling 50-pound bags of Italian Crouton Seasoning because it may contain Salmonella from a recalled whey ingredient.
What this means for you
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: The recall involves a high-risk pathogen (Salmonella) without reported illness, which corresponds to a score of 3 (High) per the rubric.
Plain-English summary
Griffith Labs U.S.A. is voluntarily recalling 84 bags (4,200 lbs) of Italian Crouton Seasoning, 50-pound bags, Item 1000012969. The recall is due to the potential presence of Salmonella resulting from the use of a recalled whey ingredient.
The affected product, identified by batch or lot number 674561, was distributed nationwide and in Canada. The source text does not specify specific retail locations or dates of distribution.
Consumers who have purchased this product should stop using it and contact the recalling firm for further instructions or a refund. The source text does not report any illnesses or injuries associated with this recall.
The recalled product
- Product
- Italian Crouton Seasoning 50 pound bag Item 1000012969
- Manufacturer
- Griffith Labs U.S.A.
- Category
- Food — Seasonings
- Hazard
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- Batch or lot numbers: 674561
Distribution
Distributed nationwide across the United States.
Part of a larger recall action
This product is one of 43 recalled by Griffith Labs U.S.A. under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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