Griffith Labs Recalls Asiago Peppercorn Due to Potential Salmonella
Griffith Labs U.S.A. is recalling 60 bags of Asiago Peppercorn due to the potential presence of Salmonella from a recalled whey ingredient.
What this means for you
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: The recall involves a high-risk pathogen (Salmonella) without reported illness, which aligns with the High severity criteria in the rubric.
Plain-English summary
Griffith Labs U.S.A. is recalling 60 bags (3,000 lbs) of Asiago Peppercorn, 50-pound bags, Item 859081400. The recall is due to the potential presence of Salmonella resulting from the use of a recalled whey ingredient.
The affected product, identified by batch or lot number 675614, was distributed nationwide and in Canada. The FDA has classified this recall as Class II.
Consumers with this product should stop using it and contact the recalling firm for instructions on disposal or return.
The recalled product
- Product
- Asiago Peppercorn 50 pound bag, Item 859081400
- Manufacturer
- Griffith Labs U.S.A.
- Category
- Food — Cheese
- Hazard
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- Batch or lot numbers: 675614
Distribution
Distributed nationwide across the United States.
Part of a larger recall action
This product is one of 43 recalled by Griffith Labs U.S.A. under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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