Gluten-Free Chocolate Chip Cookies Recalled for Undeclared Allergens
New Grains Gluten Free Bakery is recalling gluten-free chocolate chip cookies because printing quality issues rendered allergen declarations unreadable. The products contain egg, milk, and soy but do not clearly declare these allergens on the label.
The agency’s classification
FDA (Food): Class I
Class I is a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death.
This is the agency’s own classification, taken from its notice. The severity score below is our assessment, not the agency’s. How recall classes work
What this means for you
Our assessment, not the agency’s: severity 4/5 (Severe).
The hazard poses a serious risk of illness, injury, or structural failure. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: The agency classified this as FDA Class I. Under the severity rubric, FDA Class I recalls that are not accompanied by reported deaths must be scored at 4 (Severe) per the rule "If the agency's own classification is FDA Class I or USDA Class I, never go below 4."
Plain-English summary
New Grains Gluten Free Bakery is recalling gluten-free brownie chocolate chip cookies sold in clear plastic bags (4 oz, 8 cookies per package) due to a labeling defect. The printing quality on the packaging failed to clearly declare three allergens present in the product: egg, milk, and soy.
The affected products were distributed in Utah. Approximately 50 units are involved in the recall. The lot and date codes on the affected packages are either unreadable or missing entirely due to the printing quality issue, making identification difficult.
Consumers who have purchased these cookies should not consume them if they have allergies or sensitivities to egg, milk, or soy. Consumers with questions or who believe they have been affected should contact New Grains Gluten Free Bakery for further guidance.
The recalled product
- Product
- Chocolate Chip Cookie: Gluten-free brownie chocolate chip cookies, clear plastic bag, 4 oz, 8 cookies/package Ingredients: White rice flour, Butter, Chocolate chips, Brown sugar, Eggs, Sugar, Tapioca flour, Potato flour, Rice bran, Vanilla, Xanthan gum. Contains: Egg, Milk…
- Manufacturer
- NEW GRAINS GLUTEN FREE BAKERY
- Category
- Food — Baked Goods
- Affected units
- 50
Distribution
Distributed in 1 state:
Part of a larger recall action
This product is one of 16 recalled by NEW GRAINS GLUTEN FREE BAKERY under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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