The Recall Desk
HighFDA (Food)·F-0829-2025·Announced 2025-06-11

Plain Gluten-Free Bagels Recalled for Undeclared Egg Allergen

NEW GRAINS GLUTEN FREE BAKERY is recalling plain gluten-free bagels due to printing quality issues that rendered the egg allergen declaration unclear or unreadable on the label.

What this means for you

Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.

Our severity reasoning: This is an FDA Class I recall involving allergen mislabeling for a common allergen (egg). Per the rubric, allergen mislabeling on common allergens qualifies as High severity, and no reported illnesses or injuries are stated in the source text.

Plain-English summary

NEW GRAINS GLUTEN FREE BAKERY is recalling plain gluten-free bagels sold in clear plastic bags (16 oz, 4 bagels per package) distributed in Utah. The product contains egg as an ingredient but the label does not clearly declare the egg allergen due to printing quality issues that rendered the allergen declaration undisclosed or illegible.

Consumers who have purchased this product and have an egg allergy should not consume it. Those who have this product should discard it or return it to the place of purchase. Anyone who has consumed the product and believes they experienced an allergic reaction should contact a healthcare provider.

The recalled product

Product
Plain Bagels: Gluten-free plain bagels, clear plastic bag, 16 oz, 4 bagels/package Ingredients: White rice flour, Water, Egg whites, Tapioca flour, Sugar, Palm fruit oil, Potato flour, Yeast, Rice bran, Psyllium husk powder, Sea salt, Xanthan gum, Enzyme. Contains: Egg.
Manufacturer
NEW GRAINS GLUTEN FREE BAKERY
Category
Food — Bakery / Bread Products
Hazard
  • allergen-egg

Distribution

Distribution scope not specified by the agency.

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