Gluten-Free Blueberry Bagels Recalled Due to Missing Egg Allergen Label
New Grains Gluten Free Bakery is recalling approximately 25 units of gluten-free blueberry bagels sold in Utah because the label does not clearly declare the egg allergen due to printing quality issues.
What this means for you
Illness, injury, or structural failure has been reported. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: This is an FDA Class I allergen mislabeling recall. Per the severity rubric, FDA Class I recalls never go below severity score 4 (Severe). No illnesses or deaths have been reported.
Plain-English summary
New Grains Gluten Free Bakery is recalling gluten-free blueberry bagels sold in Utah due to a labeling defect. The 16 oz packages (containing four bagels) include egg as an ingredient but fail to clearly declare this allergen on the label. Poor printing quality rendered the allergen declaration, lot codes, and date codes illegible or missing entirely.
Approximately 25 units were affected. Consumers with egg allergies should not consume this product. Anyone with an egg allergy who may have consumed this product should watch for allergic symptoms and seek medical attention if needed.
The recalled product
- Product
- Blueberry Bagels: : Gluten-free blueberry bagels, clear plastic bag, 16 oz, 4 bagels/package Ingredients: White rice flour, Water, Egg whites, Tapioca flour, Sugar, Palm fruit oil, Potato flour, Yeast, Rice bran, Psyllium husk powder, Sea salt, Xanthan gum, Enzyme. Contains: Eg
- Manufacturer
- NEW GRAINS GLUTEN FREE BAKERY
- Category
- Food — Bakery
- Hazard
- allergen-egg
- mis-labeling
Distribution
Distribution scope not specified by the agency.
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