The Recall Desk
HighFDA (Food)·F-0463-2017·Announced 2016-11-23

Nobel Bakery Recalls Apricot Perouk and Assorted Cookies for Undeclared Allergens

Nobel Bakery is recalling Apricot Perouk and Assorted cookies because they may contain undeclared wheat, soy lecithin, Yellow #5, and sulfur dioxide.

What this means for you

Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.

Our severity reasoning: The recall involves allergen mislabeling on common allergens (wheat, soy) and other undeclared ingredients, which fits the rubric criteria for a High severity score (3).

Plain-English summary

Nobel Bakery is voluntarily recalling Apricot Perouk and Assorted cookies. The recall is being issued because the products may contain undeclared wheat, soy lecithin, Yellow #5, and sulfur dioxide.

The source text does not specify the number of units affected, specific lot codes, or the exact distribution locations, though the metadata indicates a US distribution pattern. The agency classification for this recall is Class II.

Consumers with a sensitivity to wheat, soy, Yellow #5, or sulfur dioxide should not consume these products. The source text does not provide specific instructions for disposal or return, but standard recall procedures generally advise checking for the product and avoiding consumption if affected.

The recalled product

Product
Raisin Cookies, Net Wt. 10 oz. (283g), UPC 7 80890 28611 0.
Manufacturer
Nobel Bakery

Is your product affected?

Check your packaging against the codes below. If any of them match, the product is part of this recall.

Lot numbers (1)

  • no lot codes

Distribution

Distribution scope not specified by the agency.

Part of a larger recall action

This product is one of 15 recalled by Nobel Bakery under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.

See all 15 products in this recall →