Category
FDA + USDA FSIS recalls of human food products.
Food recalls in our database come from two agencies. The FDA covers most of what's sold in a US grocery store: produce, packaged snacks, baked goods, baby formula, supplements, beverages, condiments, seafood. The USDA's Food Safety and Inspection Service covers meat, poultry, and processed egg products. If your recalled item has an EST. number on the label, it's USDA; otherwise it's almost always FDA.
The single most common trigger for a food recall is undeclared allergens. Most of those are precautionary — the product was packaged on a line that also runs allergen-containing products, and a label revision flagged the cross-contact risk. The other major category is pathogen contamination: Listeria monocytogenes (especially in ready-to-eat refrigerated products), Salmonella (poultry and produce), and E. coli O157:H7 (ground beef and leafy greens). These three pathogens together account for most Class I severity recalls.
If you're checking whether a recall affects your kitchen: match the lot code or best-by date on your package against the affected production run listed in the recall notice. If the codes match, follow the remedy. Don't taste-test — Listeria and the toxin-producing E. coli serotypes cause serious illness with no warning flavor or smell.
Aldi is voluntarily recalling AnnaSea Wasabi Ahi Poke Hawaiian Poke Kits because they were stored at temperatures above freezing, which can make the food unsafe to eat.
Whole Foods Market is recalling various bakery products from Mid-Atlantic stores sold between May 25 and July 13 due to undeclared soy flour.
Whole Foods Market is recalling mango cake mousse products from Mid-Atlantic stores sold between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Whole Foods Market is recalling 1,872 units of 1.0-pound Banana Parfaits made in Mid-Atlantic stores because they failed to declare soy flour as an ingredient.
Pepperidge Farm is recalling specific Goldfish cracker cases due to potential Salmonella in whey powder used in seasoning.
Portland French Bakery L T D is recalling Seattle Sourdough Pub Buns because they may contain undeclared soy.
Whole Foods Market is recalling Fresh Peach Parfait sold in Mid-Atlantic stores because the product failed to declare soy flour as an ingredient.
Pepperidge Farm is recalling specific Goldfish crackers because an ingredient supplier reported potential Salmonella in the whey powder used in the seasoning.
Whole Foods Market is recalling bakery products sold in the Mid-Atlantic region between May 25 and July 13 because they failed to declare soy flour as an ingredient.
Power Selles Imports is recalling Matiz Raw Apricot Bars because customers found small plastic pieces in the product.
Seroyal International is recalling Genestra AFA-gen capsules because microcystin levels exceeded the specified limit of 1 ppm.
Kraft Heinz is recalling 19,560 cases of Food Network Kitchen Inspirations Asian Style Sesame Ginger Dressing due to premature spoilage caused by lactic acid producing bacteria.
Stavis Seafoods is recalling vacuum-packed Ahi Tuna Saku because the product is decomposed. The recall covers specific lots distributed to multiple states.
LL'S Magnetic Clay Inc. is recalling Prescript-Assist Probiotic & Prebiotic supplements because they may contain undeclared almonds, shellfish, milk, eggs, or peanuts.
Shearer's Snacks is recalling Food Lion Dill Pickle Flavored Potato Chips because the seasoning contains an undeclared milk allergen.
Sugar Foods Corporation is recalling HMS Cheese Garlic Croutons because they were produced using recalled whey powder.
Bengard Ranch is recalling fresh cilantro after FDA surveillance samples tested positive for Salmonella. The product was distributed directly to Texas.
Sugar Foods Corporation is recalling First Street Restaurant Style Seasoned Croutons because they were made with recalled whey powder.
Sugar Foods Corporation is recalling Sizzler HMS Seasoned Croutons because they were made with recalled whey powder. The product was distributed in six states.
Sugar Foods Corporation is recalling seasoned croutons because they were made with recalled whey powder.
House of Spices (India) Inc. is recalling LAXMI Corn Flour because it contains high levels of aflatoxin.
Sugar Foods Corporation is recalling 4 oz. pouches of Homestyle Seasoned Croutons because they were produced using recalled whey powder.
Sugar Foods Corporation is recalling 1 lb. foil pouches of Homestyle Italian Seasoned Croutons because they were made with recalled whey powder.
Sugar Foods Corporation is recalling Garlic Butter and Black Pepper Focaccia Crumbles because they were made with recalled whey powder.
Innova Flavors is voluntarily recalling specific lots of Natural Butter Flavor because a supplier's sweet whey powder ingredient is potentially contaminated with Salmonella.
Looking for a different category? Browse all recalls.