The Recall Desk
SevereFDA (Food)·F-1791-2012·Announced 2012-08-01

East Bay Seafood Recalls Frozen Yellow Fin Tuna Loins for Histamine Levels

East Bay Seafood Co., Inc. is recalling 30,360 pounds of frozen yellow fin tuna loins imported from Vietnam because testing revealed histamine levels over 50 ppm.

What this means for you

Illness, injury, or structural failure has been reported. Stop using the product immediately and contact the manufacturer for a refund or repair.

Our severity reasoning: The recall is classified as FDA Class II. According to the severity rubric, FDA Class II recalls are assigned a score of 4 (Severe), particularly when associated with significant health risks such as histamine toxicity, even if specific hospitalization reports are not detailed in the provided text snippet.

Plain-English summary

East Bay Seafood Co., Inc. is recalling 30,360 pounds (688 cases) of frozen yellow fin tuna loins. The product is described as "Frozen Yellow Fin Tuna Loins (AAA)Co Treated Skinless Frozen. 44 lbs./carton (3-4 Loins/Case)" and was imported from Vietnam. The recall involves Lot #288381 with day codes of 04-10-12, 04-11-12, and 04-12-12.

The recall was initiated because the tuna tested positive for histamines at levels exceeding 50 ppm. The FDA has classified this recall as Class II, indicating a situation where there is a reasonable probability that the use of, or exposure to, the violative product may cause temporary or medically reversible adverse health consequences.

The affected product was distributed in Illinois, Massachusetts, New York, and Rhode Island. Consumers who have purchased this product should check their freezers for the specific lot and day codes listed above. If the product is found, consumers should stop using it and contact the recalling firm for further instructions or a refund.

The recalled product

Product
Frozen Yellow Fin Tuna Loins (AAA)Co Treated Skinless Frozen. 44 lbs./carton (3-4 Loins/Case) Imported from Vietnam
Manufacturer
East Bay Seafood Co., Inc.
Category
Food — Seafood
Hazard

Is your product affected?

Check your packaging against the codes below. If any of them match, the product is part of this recall.

Lot numbers (3)

  • Lot#288381 (Day Code: 04-10-12
  • 04-11-12
  • 04-12-12)

Distribution

Distributed in 4 states:

Related recalls

Same hazard · histamine

See all →