Mai Cuisine Cooked Variety Pack Recalled for Salmonella in Frozen Shrimp
Mai Cuisine is recalling Cooked Variety Pack sushi products sold at New Leaf Community Market stores in Northern California due to Salmonella contamination in frozen shrimp used in the products.
What this means for you
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: This recall is classified as FDA Class II and involves Salmonella, a high-risk pathogen. The source text does not report any illnesses or injuries, making this a theoretical risk of harm. Per the severity rubric, high-risk pathogens without reported illness are scored at 3 (High).
Plain-English summary
Mai Cuisine is recalling Cooked Variety Pack sushi products (UPC 81282401349) sold from Mai Sushi counters inside New Leaf Community Market stores in Northern California. The recall was initiated after notification from the supplier that frozen shrimp used in the sushi products were contaminated with Salmonella.
Affected products can be identified by the Hand-Crafted dates of 8/12/2021 and 8/13/2021, and Best By dates of 08/13/2021 and 08/14/2021. Approximately 103 packages of the recalled products were distributed to New Leaf Market stores in Northern California.
Consumers who purchased these products should not consume them. Anyone who has consumed the recalled product and is experiencing symptoms of Salmonella infection should contact their healthcare provider.
The recalled product
- Product
- COOKED VARIETY PACK UPC:81282401349 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.
- Manufacturer
- Mai Cuisine
- Category
- Food — Sushi / Ready-to-Eat
- Hazard
- salmonella
Distribution
Distributed in 1 state:
- CA
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