Tricar Recalls Organic English Cucumbers Due to E. coli Contamination Risk
Tricar Sales Inc is recalling specific lots of Organic English Cucumbers because they may be contaminated with E. coli. The affected products were distributed in Oregon, California, and Canada.
The agency’s classification
FDA (Food): Class II
Class II is a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse health consequences, or where the probability of serious adverse health consequences is remote.
This is the agency’s own classification, taken from its notice. The severity score below is our assessment, not the agency’s. How recall classes work
What this means for you
Our assessment, not the agency’s: severity 3/5 (High).
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: The recall involves a high-risk pathogen (E. coli) without reported illnesses, which aligns with the 'High' severity criteria in the rubric.
Plain-English summary
Tricar Sales Inc is voluntarily recalling Organic English Cucumbers, 12 pieces per box, because they may be contaminated with E. coli. The recall involves 3,462 units of the product, identified by PLU 94593 and UPC 8 24660 20100 9.
The affected cucumbers were distributed in Oregon, California, and Canada. Consumers should check their inventory for the specific lot numbers listed in the recall notice: G051.00170, G051.00173, G051.00193, and G051.00203.
Consumers who have purchased these specific lots should stop using the product and contact the retailer or manufacturer for a refund or further instructions. This recall is classified as FDA Class II, indicating a reasonable probability that the use of or exposure to the violative product may cause temporary or medically reversible adverse health consequences.
The recalled product
- Product
- Organic English Cucumber, 12 pieces per box, PLU 94593, UPC 8 24660 20100 9
- Manufacturer
- Tricar Sales Inc
- Category
- Food — Produce
- Hazard
- Affected units
- 3,462
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (4)
- Lot # G051.00170
- G051.00173
- G051.00193
- G051.00203
Distribution
Distributed in 1 state:
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