The Recall Desk
CriticalFDA (Food)·F-0389-2024·Announced 2023-11-15

Diced yellow onions recalled due to Salmonella contamination risk

Gills Onions is recalling PEAK brand diced yellow onions due to potential Salmonella contamination. Product was distributed across the United States and Canada.

What this means for you

Highest-severity recall. Risk of serious injury or death is documented or strongly suspected. Stop using the product now and follow the agency's instructions.

Our severity reasoning: FDA Class I recall. The agency's classification explicitly identifies this as a Class I recall, which per the rubric triggers severity score 5 (Critical).

Plain-English summary

Gills Onions, LLC is recalling PEAK brand fresh 1/4-inch diced yellow onions in 2/5-pound containers with zip closures. Approximately 22,680 pounds of product have been distributed.

The recall was initiated due to potential contamination with Salmonella Thompson. The affected product was distributed to food service establishments and distributors across 36 U.S. states and five Canadian provinces.

Consumers and food service operators who have purchased this product should not consume it. The product should be discarded or returned to the place of purchase.

The recalled product

Product
PEAK 2/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIP
Manufacturer
Gills Onions, LLC
Category
Food — Produce
Hazard
  • salmonella

Is your product affected?

Check your packaging against the codes below. If any of them match, the product is part of this recall.

Lot numbers (1)

  • 483684 (Product 6510141006PFG)

Distribution

Distributed in 36 states:

  • AZ
  • CA
  • CO
  • CT
  • FL
  • GA
  • IA
  • ID
  • IL
  • IN
  • KY
  • LA
  • MA
  • MD
  • ME
  • MI
  • MN
  • MO
  • MS
  • MT
  • NC
  • ND
  • NE
  • NM
  • NV
  • OH
  • OK
  • OR
  • PA
  • SC
  • TN
  • TX
  • UT
  • VA
  • WA
  • WI

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