Gills Onions Fresh Slivered Yellow Onions Recalled for Salmonella
Gills Onions is recalling fresh slivered yellow onions due to potential Salmonella Thompson contamination. Products were distributed throughout the United States and Canada.
The agency’s classification
FDA (Food): Class I
Class I is a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death.
This is the agency’s own classification, taken from its notice. The severity score below is our assessment, not the agency’s. How recall classes work
What this means for you
Our assessment, not the agency’s: severity 4/5 (Severe).
The hazard poses a serious risk of illness, injury, or structural failure. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: FDA Class I classification mandates a minimum severity score of Severe (4) per recall guidance. Although no illnesses have been reported and contamination is characterized as potential rather than confirmed, the agency's classification reflects the inherent risk of pathogenic Salmonella.
Plain-English summary
Gills Onions, LLC is recalling 700 pounds of fresh 1/4 inch slivered yellow onions in 2/5 LB containers due to potential contamination with Salmonella Thompson. The recalled products carry product code 6514141006 and are identified by the following lot codes: 223YAC2A1P205, 223YAM4A1P220, 223YAM4B1P213, 223YAS3A1P207, and 223YAS3A1P215.
The recalled onions were distributed to customers in the United States and Canada. In the U.S., distribution included Arizona, California, Colorado, Connecticut, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, North Carolina, North Dakota, Nebraska, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Washington, and Wisconsin. In Canada, distribution included Alberta, British Columbia, New Brunswick, Nova Scotia, and Ontario.
Consumers in possession of the recalled product should not consume it. Instead, consumers should discard the product or return it to the point of purchase. Salmonella is a pathogenic bacterium that can cause serious foodborne illness, with particularly severe consequences for young children, elderly individuals, and those with compromised immune systems.
The recalled product
- Product
- Gills Onions 2/5 LB CTN FRESH 1/4" SLIVERED YELLOW ONIONS W/ZIPPER
- Manufacturer
- Gills Onions, LLC
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- Product 6514141006
Distribution
Part of a larger recall action
This product is one of 73 recalled by Gills Onions, LLC under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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