Tony's Canned Salmon Recalled for Potential Under-Processing
Tony's Smokehouse and Cannery is recalling 6.5 oz. cans of Columbia Gorge Salmon because the product may have been under-processed and the lot code is missing from records.
What this means for you
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: The recall is classified as FDA Class II and involves a risk-of-harm product (under-processed food) where injury has not yet been reported, fitting the High severity criteria.
Plain-English summary
Tony's Smokehouse and Cannery Inc is recalling 6.5 oz. cans of Tony's Columbia Gorge Salmon. The product is skinless and boneless salmon packaged in a metal can. The label identifies the ingredients as salmon and salt. The specific lot code for this recall is 4 05019.
The recall was initiated because the product may have been under-processed. Additionally, the firm is unable to locate the lot code in their canning records. This issue affects 6 cans of the product.
The product was distributed only in Oregon. Consumers who have this product in their possession should check the label for Lot 4 05019. If the product matches this description, consumers should stop using it and follow the instructions provided by the recalling firm or the FDA.
The recalled product
- Product
- Tony's Columbia Gorge Salmon, Skinless and boneless salmon, packaged in a metal can, Net Wt. 6.5 oz./184g. The label reads in parts: "*** Columbia Gorge Salmon *** Ingredients: Salmon and Salt ***TONY'S SMOKEHOUSE AND CANNERY 1316 Washington Street Oregon City, OR 97045 Unite
- Manufacturer
- Tonys Smoke House and Cannery Inc
- Category
- Food — Canned Seafood
- Affected units
- 6
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- Lot 4 05019
Distribution
Distributed in 1 state:
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