Springside Cheese Recalls Reduced Fat Farmers Cheese Due to Giardia Risk
Springside Cheese Corp is voluntarily recalling Reduced Fat Farmers Cheese produced in late August and early September 2012 due to potential Giardia contamination.
What this means for you
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: The recall involves a high-risk pathogen (Giardia) with a potential for harm, but the source text does not report any illnesses or injuries, fitting the criteria for a High severity score.
Plain-English summary
Springside Cheese Corp is voluntarily recalling specific lots of Reduced Fat Farmers Cheese. The affected product was produced between August 21, 2012, and September 1, 2012. The total quantity involved in this recall is 41,616.53 lbs.
The recall was initiated because the cheese has the potential to be contaminated with Giardia, a parasite, resulting from an employee illness. The product was distributed in Wisconsin and Colorado.
Consumers who have purchased this product should check their refrigerators for the specific production dates and codes listed in the recall notice. If the product is found, consumers should discard it or return it to the place of purchase.
The recalled product
- Product
- Springside Cheese, Reduced Fat Farmers Cheese, 55-0172, V2, August 21, 2012.
- Manufacturer
- Springside Cheese Corp
- Category
- Food — Cheese
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- 8.21.2
Distribution
Part of a larger recall action
This product is one of 24 recalled by Springside Cheese Corp under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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