Hazard
3,616 recalls in our database tag this hazard, drawn from FDA, USDA FSIS, CPSC, and NHTSA source notices.
Of the 3,616 salmonella recalls we have scored against our rubric, 1,277 (35%) are Critical — deaths or serious injuries reported, or the agency’s own highest classification — and 1,316 (36%) are Severe.
Which agencies issued them
Hazard tags are short, machine-readable labels we attach to every recall to make cross-cutting queries possible — “all salmonella recalls regardless of agency”, “all listeria recalls in California”, “all airbag recalls in 2025”. The tags are extracted from each recall’s source text during the LLM rewrite step and validated against a fixed schema.
A recall can carry multiple tags — a Listeria recall might also be tagged ready-to-eat and undeclared-allergen. Use the full-text search if you want to combine hazard tags with brand or category filters.
HelloFresh is recalling meal kits containing onions from ProSource that are associated with a Salmonella Oranienburg outbreak. The affected products were produced during week 33 in 2021.
HelloFresh is recalling specific meal kit products containing onions from ProSource linked to a Salmonella Oranienburg outbreak. The affected products were distributed nationwide.
Potandon Produce LLC is recalling Green Giant Fresh brand whole yellow onions in 2 lb., 3 lb., and 5 lb. bags due to potential Salmonella Oranienburg contamination. The affected products were distributed in Minnesota and North Dakota.
Hardies Fruit & Vegetable Co., LP is recalling Amenity Box Mix Fruits and Vegetables due to potential Salmonella contamination. The affected product was distributed in Texas.
Keeler Family Farms is recalling whole raw yellow onions imported from Chihuahua, Mexico, due to potential contamination with Salmonella Oranienburg. The onions were shipped between July 1 and August 25, 2021.
JF Palmer & Sons Produce is recalling white onions packaged in 50-pound bulk bags due to potential Salmonella contamination. The recall affects onions distributed to Minnesota, Texas, California, and Maryland.
HelloFresh is recalling meal kits with product code 8-15-19-24 from production week 36 (starting September 1, 2021) nationwide because the onions used contain Salmonella Oranienburg.
JF Palmer & Sons Produce is recalling approximately 6,970 bags of yellow onions in multiple sizes due to potential Salmonella contamination. The affected onions were distributed in Minnesota, Texas, California, and Maryland.
HelloFresh is recalling meal kits from production week starting 8/18/2021 due to onions contaminated with Salmonella Oranienburg. The onions were purchased from ProSource and distributed nationwide.
E-Z Spuds Inc. is recalling fresh cut onion products (diced, sliced, Julienne, and whole peeled) distributed to manufacturers and food service establishments in the Chicago, IL metro area due to potential Salmonella contamination.
E-Z Spuds Inc. is recalling 77 cases of 30-pound diced zucchini products due to potential Salmonella contamination. Affected products were distributed to manufacturers and food service establishments in the Chicago, IL metro area with a manufacturing date of August 10, 2021.
E-Z Spuds Inc. is recalling 28 cases of 15-pound Collard Green Crosscut 1/4" products manufactured between September 1 and September 8, 2021, due to potential Salmonella contamination. The affected products were distributed to manufacturers and food service establishments in the Chicago, Illinois metro area.
E-Z Spuds Inc. is recalling 30# cases of whole peeled garlic due to potential Salmonella contamination. The affected product was distributed to manufacturers and food service establishments in the Chicago, IL metro area.
E-Z Spuds Inc. is recalling 25-pound cases of Green Pepper Julienne due to potential Salmonella contamination. The affected product was distributed to manufacturers and food service establishments in the Chicago, Illinois metro area.
E-Z Spuds Inc. is recalling diced celery products due to potential Salmonella contamination. The affected products were distributed to manufacturers and food service establishments in the Chicago, IL metro area.
E-Z Spuds Inc. is recalling 60 cases of 10# Parsley Crosscut 1/4" potatoes distributed to manufacturers and food service establishments in the Chicago, IL metro area due to potential Salmonella contamination.
E-Z Spuds Inc. is recalling fresh cut green onion products (10 lbs) due to potential Salmonella contamination. The affected product was distributed to manufacturers and food service establishments in the Chicago, IL metro area.
E-Z Spuds Inc. is recalling 10# cases of Butternut Diced 1" due to potential Salmonella contamination. The product was distributed to manufacturers and food service establishments in the Chicago, IL metro area.
E-Z Spuds Inc. is recalling 120 cases of 10# Cilantro Crosscut 1/4" potatoes distributed to manufacturers and food service establishments in the Chicago, IL metro area due to potential Salmonella contamination.
Euro Foods is recalling Citterio salame sticks due to possible Salmonella contamination linked to a multistate outbreak.
POTANDON PRODUCE LLC is recalling Green Giant Fresh whole yellow onions sold in 2 lb., 3 lb., and 5 lb. bags due to potential Salmonella Oranienburg contamination. The product was distributed in North Dakota and Minnesota.
Northeast Seafood Products is recalling multiple seafood products including haddock, salmon, and trout due to potential Salmonella contamination. The products were distributed to restaurants and grocery stores in Colorado between May and October 2021.
Givaudan Flavours Corp is recalling a natural chicken rotisserie flavor product due to positive Salmonella detection. The affected batch was distributed to a single account in Indiana.
ProSource Produce LLC is recalling whole raw yellow onions imported from Chihuahua, Mexico, due to potential contamination with Salmonella Oranienburg. The affected onions were distributed across multiple U.S. states and Canadian provinces under various brand names.
ProSource Produce LLC is recalling whole raw white onions imported from Mexico due to potential Salmonella Oranienburg contamination. The onions were distributed across 33 U.S. states and Canada.