Hazard
39 recalls in our database tag this hazard, drawn from FDA, USDA FSIS, CPSC, and NHTSA source notices.
Of the 39 histamine recalls we have scored against our rubric, 0 (0%) are Critical — deaths or serious injuries reported, or the agency’s own highest classification — and 14 (36%) are Severe.
Hazard tags are short, machine-readable labels we attach to every recall to make cross-cutting queries possible — “all histamine recalls regardless of agency”, “all listeria recalls in California”, “all airbag recalls in 2025”. The tags are extracted from each recall’s source text during the LLM rewrite step and validated against a fixed schema.
A recall can carry multiple tags — a Listeria recall might also be tagged ready-to-eat and undeclared-allergen. Use the full-text search if you want to combine hazard tags with brand or category filters.
Northern Fisheries Ltd. is recalling frozen raw tuna steaks after customers reported consumer complaints of scombroid (histamine) poisoning symptoms.
Northern Fisheries Ltd. is recalling frozen raw tuna loins after customers reported consumer complaints of scombroid poisoning symptoms.
Stavis Seafoods, Inc. is recalling MiCal brand Yellowfin Tuna Poke Cubes because the product may contain elevated levels of histamine.
Despana Brand Foods is recalling 120 jars of Don Bocarte Migs Bonito Del Norte because the product may contain elevated levels of histamine.
Claudio Specialty Foods is recalling specific lots of Sapori di Mare Colatura di Alici di Cetura anchovy sauce because the product contains high levels of histamine.
Northern Fisheries Ltd. is recalling frozen Tuna King Tuna Steaks because histamine levels were found above 50ppm. The product was distributed in Maryland, Ohio, and Rhode Island.
Pier Fish Company is recalling 34 cases of frozen ground tuna in Massachusetts and Ohio due to elevated histamine levels.
Taiwan Seafood & Fish Corporation is recalling 250 cases of Yellowfin Tuna Ground Meat due to high levels of histamine. The product was distributed in New York, California, and Massachusetts.
Thai Ocean Venture Co., Ltd. is recalling Pacific Fusion Frozen Tuna Steak due to high histamine levels found in FDA samples.
Sushi House Inc. is voluntarily recalling frozen raw yellowfin tuna ground meat because it may contain histamines exceeding 50 ppm.
Blue Venture Inc. is recalling Ocean Garden Wild Co-treated Steak IVP due to histamine levels above allowable limits.
Eastland Food Corporation is recalling 210 cases of Asia Best Salted Mackerel because histamine levels indicate product decomposition.
Atlantic Fisheries is recalling 580 lbs of fresh Mahi Mahi fillets because histamine levels exceeded 50 ppm. The product was distributed to Winn Dixie in Florida, Alabama, and Louisiana.
East Bay Seafood Co., Inc. is recalling 30,360 pounds of frozen yellow fin tuna loins imported from Vietnam because testing revealed histamine levels over 50 ppm.