Recalls
Searchable archive of product recalls from the FDA, USDA FSIS, CPSC, NHTSA, and EPA — translated into plain English, severity-scored from objective criteria, and always linked back to the original government notice.
Every recall on this list has been scored 1–5 against an objective rubric from the agency’s own classification, presence of reported injuries or deaths, distribution scope, and hazard type. The colored severity badge on each card is the score — 5 (Critical) means deaths or serious injuries are reported, 4 (Severe) means significant injury or hospitalization risk, and 3 (High) means a known hazard with no confirmed harm yet. Filter to 3+ (High and above) if you want to skip routine Class-III notices.
The agency chips above control which streams are visible. FDA spans food, drugs, and medical devices. USDA FSIS is meat, poultry, and processed egg products. CPSC is household consumer products. NHTSA is vehicles, tires, and child seats. Nationwide on a card means the recall affects every US state — most do — while a state list means distribution was limited.
Click any recall to see the full summary, affected lot codes and model numbers, the agency’s own classification, and a direct link back to the original government notice for verification.
Minimum severity
Cargill is recalling PROSANTE soy flour bearing a gluten-free claim because the products may contain gluten at levels above 20 ppm.
Cargill is recalling PROSANTE vegetable protein bags labeled as gluten-free because they may contain gluten levels exceeding 20 ppm. Consumers with celiac disease or gluten sensitivity should not consume the affected product.
Cargill Cocoa & Chocolate recalled 17 bags of Wilbur Dark Chocolate Covered Cashews due to undeclared peanut allergen. The product was distributed to 6 consumers in Minnesota, New Jersey, Ohio, Florida, Rhode Island, and Kansas.
Cargill is recalling PROSANTE TVGPTN products labeled as gluten-free because they may contain gluten levels above 20 ppm. The recall affects 42,400 pounds distributed nationwide and internationally.
Bakery 37 Inc recalls Blue Moon Bakery Ginger Molasses Breakfast Cookies (3oz) distributed in Oregon due to sesame declared in ingredients but not in the allergen Contains statement. Affected manufacturing dates: January 1 to March 22, 2023.
Cargill is recalling 36,000 lbs of grain products labeled as gluten-free that may contain gluten above the FDA safety limit. Consumers with celiac disease or gluten sensitivity should not consume affected product code 110026470-02523CHXEA.
Cargill is recalling multiple PROLIA soy flour products that carry gluten-free claims but may contain gluten above 20 ppm. Consumers with celiac disease or gluten sensitivity should not consume affected products.
Bakery 37 Inc is recalling Blue Moon Bakery Chocolate Haze cookies because sesame, an undeclared allergen, is present in the product but was not listed on the allergen advisory statement.
Cargill is recalling Prosante TVGPTN food products labeled as gluten-free that may contain gluten above 20 ppm.
Cargill recalled PROSANTE TVGPTN products labeled gluten-free because they may contain gluten above 20 ppm. About 2.4 million lbs were distributed nationwide and internationally.
Simply Good Foods Co. is recalling Atkins Dark Chocolate Royale Protein Rich Shakes due to contamination that rendered the product non-sterile, creating potential for spoilage.
Cargill is recalling PROSANTE soyflour products labeled gluten-free because they may contain gluten levels above 20 ppm, the FDA's threshold for gluten-free claims. People with celiac disease or gluten sensitivity should not consume these products.
Cargill is recalling PROSANTE TSOYFLR flour products labeled gluten-free because they may contain gluten above 20 ppm. Consumers with celiac disease or gluten sensitivity should not consume these products.
Novis PR is recalling GPre Protein dietary supplement (lot 230118) due to bloated bottles affecting 6,034 units distributed domestically.
Cargill is recalling PROSANTE vegetable protein products labeled gluten-free due to potential gluten contamination exceeding 20 ppm. Consumers should check product codes and discard or return affected items.
Cargill's PROSANTE brand flour products labeled gluten-free may contain gluten above 20 ppm. The products were distributed nationwide across the US and internationally.
Cargill is recalling PROSANTE soybean flour products that may contain gluten levels exceeding 20 ppm despite gluten-free labeling. Approximately 826,150 pounds were distributed nationwide and internationally.
Cargill is recalling PROSANTE TSOYFLR flour products nationwide and internationally due to potential gluten contamination in products labeled as gluten-free. The recalled products may contain gluten levels above 20 ppm.
Bakery 37 Inc is recalling Blue Moon Bakery Legendary Breakfast Cookies because they contain undeclared sesame. The cookies were distributed in Oregon and may pose a risk to consumers with sesame allergies.
Blue Moon Bakery Choconut Breakfast Cookie is being recalled because sesame is not listed in the Contains statement on the label, despite being present in the product. Consumers allergic to sesame may consume the product unknowingly.
Cargill is recalling PROSANTE soy flour products labeled gluten-free because they may contain gluten levels above 20 ppm, the FDA's regulatory threshold for gluten-free labeling. Products were distributed nationwide and internationally.
Cargill recalls 977,000 pounds of soy flour products labeled gluten-free that may contain gluten above FDA limits. Products were distributed in the US and multiple countries.
Cargill is recalling PROSANTE TSOYFLR soy flour labeled as gluten-free that may contain gluten exceeding safe limits (20 ppm). The product was distributed nationwide and internationally.
Give & Go Prepared Foods is recalling H-E-B Bakery Two-Bite Brownies due to potential soft rubber fragments that could pose a choking hazard. The recall affects 3,607 cases distributed in Texas.
Cargill is recalling PROSANTE TVGPTN 5B product because items labeled gluten-free may contain gluten above 20 ppm. The recall affects 496,200 lbs distributed nationwide and internationally.