Taylor Fresh Foods Recalls Taco Dip for Potential Salmonella Contamination

Plain-English summary

Taylor Fresh Foods Inc is voluntarily recalling 20-ounce Taco Dip products due to potential contamination with Salmonella. The product is distributed by Taylor Farms Inc. in Salinas, California, and carries the UPC 030223073581. The dip contains ingredients such as refried vegetarian beans, guacamole, pico de gallo, mild cheddar cheese, sour cream, black ripe olives, green onion, and taco seasoning mix.

The recall covers specific production lots distributed across 27 states, including Alabama, Arkansas, Florida, Georgia, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, North Carolina, Nebraska, New Hampshire, New York, Ohio, Oklahoma, South Carolina, Tennessee, Texas, Vermont, Wisconsin, and West Virginia. Specific lot codes and dates are available for Florida, Tennessee, and Texas units.

Consumers who have purchased this product should check their refrigerators for the specific lot codes and dates listed in the official recall notice. If the product matches the recalled lots, consumers should discard it or return it to the place of purchase. No illnesses have been reported in connection with this recall.

The recalled product

Product

Taco Dip. Ingredients: Refried Vegetarian Beans *** Guacamole (***Pico De Gallo [***Jalapeno Pepper]***), Pico De Gallo (***Jalapeno Pepper), Mild Cheddar Cheese *** Sour Cream *** Black Ripe Olives *** Green Onion, Taco Seasoning Mix *** Net Wt: 20 oz. Keep Refrigerated. Distri

Manufacturer

Taylor Fresh Foods Inc

Category

Food — Deli / Ready-to-Eat

Hazard

• salmonella

Is your product affected?

Check your packaging against the codes below. If any of them match, the product is part of this recall.

Distribution

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