Sprouted moong recalled after testing positive for Salmonella in packaged product
Deep Sprouted Moong, 16 oz, is recalled after the product tested positive for Salmonella. The FDA classified the action as Class I. 5,616 packets are affected.
The agency’s classification
FDA (Food): Class I
Class I is a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death.
This is the agency’s own classification, taken from its notice. The severity score below is our assessment, not the agency’s. How recall classes work
What this means for you
Our assessment, not the agency’s: severity 5/5 (Critical).
Highest-severity recall. The hazard can cause serious injury or death. Stop using the product now and follow the agency's instructions.
Our severity reasoning: The rubric assigns 5 to any FDA Class I recall, and the FDA classified this Salmonella action as Class I.
Plain-English summary
Deep Sprouted Moong, 16 ounces, is being recalled. Affected codes are IN24330, 25072, 25108, 24353, 25171, 24297, 25058, 25078, 24291, 25107, 24354 and 24292. The recall covers 5,616 packets or bags, distributed to California, New Jersey, Illinois, Florida and Texas.
The recall was issued because the product tested positive for Salmonella. The FDA classified the action as Class I, the category the agency uses when there is a reasonable probability that exposure will cause serious health consequences or death.
Anyone holding product matching these codes should not eat it and can return it to the place of purchase.
The recalled product
- Product
- Deep Sprouted Moong 16 oz
- Manufacturer
- CHETAK NEW YORK LLC
- Category
- Food — Legumes and Pulses
- Affected units
- 5,616
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (11)
- IN24330
- 25072
- 25108
- 24353
- 25171
- 24297
- 25058
- 25078
- 24291
- 25107
- 24354 AND 24292
Distribution
Part of a larger recall action
This product is one of 2 recalled by CHETAK NEW YORK LLC under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
See all 2 products in this recall →Related recalls
Same manufacturer · CHETAK NEW YORK LLC
See all →- CriticalFrozen punjabi tinda recalled after the product tested positive for Salmonella
FDA (Food) · 2025-12-17
- SevereNebivolol tablets recalled over cross contamination with other products
FDA (Food) · 2025-12-17
- SevereQuick Strip fabric bandages, 1 by 3 inch, recalled over open seals
FDA (Food) · 2025-12-17
- CriticalFrozen green channa recalled after testing positive for Salmonella
FDA (Food) · 2025-12-17
- CriticalFrozen sliced carrots recalled after testing positive for Salmonella
FDA (Food) · 2025-12-17
Same hazard · salmonella
See all →- SevereBerlin Seeds Recalls Alfalfa Sprouting Seeds for Potential E. coli and Salmonella
FDA (Food) · 2026-10-14
- CriticalTodd's Seeds Alfalfa and Mung Bundle Recalled for E. coli and Salmonella Risk
FDA (Food) · 2026-10-07
- CriticalTodd's Seeds Sprouting Seed Mix Recalled for E. coli and Salmonella Risk
FDA (Food) · 2026-10-07
- CriticalTodd's Seeds Broccoli & Friends Sprouting Seed Mix Recalled for Contamination
FDA (Food) · 2026-10-07
- CriticalTodd's Seeds Salad Sprouting Mixture Recalled for E. coli and Salmonella Risk
FDA (Food) · 2026-10-07
Similar recalls
- CriticalFrozen cooked water chestnuts recalled after testing positive for Salmonella
FDA (Food) · 2025-12-17
- SevereHealth Matters America Recalls Sprouted Flax Seed Powder for Salmonella Risk
FDA (Food) · 2016-05-04
- CriticalFrozen tindora, 24 ounce bags, recalled after testing positive for Salmonella
FDA (Food) · 2025-12-17
- SevereHealth Matters America Recalls Sprouted Chia Seed Powder for Salmonella Risk
FDA (Food) · 2014-09-03
- HighFrozen jamun recalled after the product tested positive for Salmonella
FDA (Drugs) · 2025-12-17
- CriticalFrozen diced green mango recalled after testing positive for Salmonella
FDA (Food) · 2025-12-17