Parkers Farm Restaurant Bar Cheese Recalled for Listeria Risk
Parkers Farm Inc is recalling Restaurant Bar Cheese due to potential Listeria monocytogenes contamination. Consumers should check sell-by dates and discard affected products.
The agency’s classification
FDA (Food): Class I
Class I is a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death.
This is the agency’s own classification, taken from its notice. The severity score below is our assessment, not the agency’s. How recall classes work
What this means for you
Our assessment, not the agency’s: severity 4/5 (Severe).
The hazard poses a serious risk of illness, injury, or structural failure. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: The agency classified this recall as Class I — a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death. On that classification alone this is scored Severe; a score of Critical is reserved for recalls where a death or serious injury was reported. The agency gives the reason as: "Various Peanut butters, cheese spreads, cold pack cheese, salsa, cheese balls/logs have the potential to be contaminated with Listeria monocytogenes."
Plain-English summary
Parkers Farm Inc is voluntarily recalling Restaurant Bar Cheese sold in 5 lb. pails with snap-on lids under the Parkers Farm or Parkers label. The recall is issued because various peanut butters, cheese spreads, cold pack cheese, salsa, and cheese balls/logs have the potential to be contaminated with Listeria monocytogenes.
The affected product is identified by a sell-by date before September 20, 2014. A total of 369,840 cases for all varieties were distributed nationwide within the United States. No distribution outside the US occurred.
Consumers who have purchased this product should check their sell-by dates. If the date is before September 20, 2014, they should discard the product or return it to the place of purchase. Listeria monocytogenes is a high-risk pathogen that can cause serious illness, particularly in vulnerable populations.
The recalled product
- Product
- Restaurant Bar Cheese sold under the following sizes and brands: Parkers Farm or Parkers label in 5 lb. (21811) pails with snap on lids.
- Manufacturer
- Parkers Farm Inc
- Category
- Food — Cheese
- Hazard
- Affected units
- 369,840
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- Sell by Date before 9/20/2014
Distribution
Distributed nationwide across the United States.
Part of a larger recall action
This product is one of 40 recalled by Parkers Farm Inc under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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- Critical