Lee Ann Chin Thai Peanut Sauce Recalled for Elevated pH Levels
Lee Ann Chin Thai Peanut Sauce in 13.5 oz bottles is recalled because the sauce has pH levels higher than product specifications. The recall affects products distributed in Minnesota and Wisconsin.
What this means for you
Minor labeling or packaging issue, or a voluntary precautionary recall. Risk of harm is low but real — follow the manufacturer's instructions.
Our severity reasoning: FDA Class III recall with no reported illnesses or injuries. The hazard is a pH specification violation, which is precautionary in nature. Per the rubric, Class III recalls are typically scored 1 or 2.
Plain-English summary
Lee Ann Chin Thai Peanut Sauce, distributed in 13.5 oz (384g) glass bottles with UPC 61248 87100, is being recalled. Approximately 2,748 bottles are affected.
The sauce was found to have a pH higher than product specifications.
The affected products were distributed in Minnesota and Wisconsin. The specific product codes are P1 310 22 PEA and P1 013 23 PEA.
The recalled product
- Product
- Lee Ann Chin Thai Peanut Sauce. In glass botle. Net Wt 13.5 oz (384g) UPC 61248 87100. Shake Well. Refrigerate After Opening. Lee Ann Chin, Bloomington, MN 55431
- Manufacturer
- Leeann Chin, Inc
- Category
- Food — Sauce
- Hazard
- elevated-ph
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- P1 310 22 PEA and P1 013 23 PEA
Distribution
Distributed in 2 states:
- MN
- WI
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