Gano Excel Recalls Spirulina Sachets for Undeclared Wheat and Soy
Gano Excel USA is recalling Gano C'Real Spirulina sachets because they contain undeclared wheat and soy allergens.
What this means for you
Illness, injury, or structural failure has been reported. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: The recall is classified as FDA Class I, which mandates a severity score of at least 4 according to the rubric.
Plain-English summary
Gano Excel USA Inc is voluntarily recalling Gano C'Real Spirulina, Net Wt. 450g (30gx15 sachets). The recall is being conducted because the product contains undeclared wheat and soy. The affected product is identified by Lot 290712, with a manufacturing date of July 2012.
A total of 27,139 units were distributed nationwide in the United States via the internet. The recall is classified as Class I by the U.S. Food and Drug Administration.
Consumers with this product should stop using it and contact the recalling firm for instructions on disposal or return.
The recalled product
- Product
- Gano C'Real Spirulina, Net Wt. 450g (30gx15 sachets)
- Manufacturer
- Gano Excel USA Inc
- Category
- Food — Dietary Supplement
- Affected units
- 27,139
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- Lot: 290712 (290712 MFG July 2012)
Distribution
Distributed nationwide across the United States.
Related recalls
Same hazard · allergen wheat
See all →- HighLidl Recalls Eridanous Greek Style Shortbread Cookies for Undeclared Allergens
FDA (Food) · 2026-09-02
- HighLidl Recalls Eridanous Greek Style Shortbread Cookies Due to Undeclared Allergens
FDA (Food) · 2026-09-02
- HighFrozen Halibut Slices Recalled Due to Undeclared Wheat, Soy, and Sesame
FDA (Food) · 2026-08-12
- HighFrozen Flounder Sashimi with Sauce Recalled Due to Undeclared Allergens
FDA (Food) · 2026-08-12
- HighWonton Wrappers Recalled Due to Undeclared Wheat and Food Colors
FDA (Food) · 2026-07-29