Salt & Vinegar Seasoning Recalled Due to Potential Salmonella Contamination
Kerry, Inc has recalled Salt & Vinegar seasoning product due to potential Salmonella contamination. The affected product was distributed in multiple U.S. states and Canada.
What this means for you
Illness, injury, or structural failure has been reported. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: This recall receives a Severe (4) rating because the FDA classified it as Class I due to potential Salmonella contamination, a high-risk pathogen. FDA Class I recalls carry a minimum severity score of 4 regardless of reported illness status.
Plain-English summary
Kerry, Inc is recalling Salt & Vinegar seasoning product (Product Code 620592, Net Weight 50lb/22.68kg) due to potential Salmonella contamination. The recalled product consists of 49 bags with lot codes 8092105 and 8127605.
The affected product was distributed to customers in Arizona, California, Georgia, Idaho, Illinois, Indiana, Kansas, and Maryland, as well as to Canada.
Consumers who have purchased this product should not consume it. The product should be discarded or returned to the place of purchase. Anyone who believes they may have been exposed to this product should consult with a healthcare provider.
The recalled product
- Product
- Salt & Vinegar 620592 Net Weight: 50lb (22.68kg) SAP Code: 20644388. Kerry Ingredients, 3400 Millington Road, Beloit, WI 53511
- Manufacturer
- Kerry, Inc
- Category
- Food — Seasoning
- Hazard
- Affected units
- 49
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- Lot: 8092105 and 8127605.
Distribution
Part of a larger recall action
This product is one of 5 recalled by Kerry, Inc under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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