Dole Chopped Kit Avocado Ranch Recalled for Potential Listeria Contamination
Dole Chopped Kit Avocado Ranch (UPC 71430000915) is being recalled due to potential contamination with Listeria monocytogenes. The FDA Class I recall affects 50,645 cases distributed across the United States and Canada.
What this means for you
Illness, injury, or structural failure has been reported. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: FDA Class I classification for Listeria monocytogenes, a high-risk pathogen, which carries a minimum severity score of 4 per the rubric.
Plain-English summary
Dole Fresh Vegetables Inc. is recalling Dole Chopped Kit Avocado Ranch (UPC 71430000915) due to the potential for contamination with Listeria monocytogenes.
The recall affects 50,645 cases with production codes W019-W036 and N019-N036 manufactured between February 3, 2024 and February 20, 2024. Distribution in the United States included Alabama, California, Connecticut, Florida, Georgia, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Michigan, Minnesota, Missouri, Mississippi, North Carolina, Nevada, New York, Ohio, Pennsylvania, South Carolina, Tennessee, Utah, Virginia, Washington, and Wisconsin. The product was also distributed to Canada, specifically to Alberta, British Columbia, New Brunswick, Ontario, and Quebec.
The recalled product
- Product
- Dole Chopped Kit Avocado Ranch UPC 71430000915
- Manufacturer
- Dole Fresh Vegetables Inc
- Category
- Food — Ready-to-Eat Salad
- Hazard
- Affected units
- 50,645
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- W019- W036 02/03/2024-02/20/2024 N019-N036 02/03/2024-02/20/2024
Distribution
Part of a larger recall action
This product is one of 5 recalled by Dole Fresh Vegetables Inc under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
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