Talenti Recalls Chocolate Peanut Butter Cup Gelato Due to Salmonella Risk
Talenti I, LLC is recalling Chocolate Peanut Butter Cup Gelato because the peanut butter used may be contaminated with Salmonella.
What this means for you
Highest-severity recall. Risk of serious injury or death is documented or strongly suspected. Stop using the product now and follow the agency's instructions.
Our severity reasoning: The agency classification is FDA Class I, and the source text explicitly states that Salmonella infections can be fatal, meeting the criteria for a Critical severity score.
Plain-English summary
Talenti I, LLC is recalling its Chocolate Peanut Butter Cup Gelato because the peanut butter used in the product has the potential to be contaminated with Salmonella. The product was distributed to retail stores throughout the United States between September 2011 and September 2012.
The recalled product is packaged in clear, plastic One Pint (473ml) containers with UPC code 1 86852 00094 5 and a "Best By" date range of 3/21/13 through 3/26/14. The firm also sold the product in a 5 QT size with UPC code 1-8685200090-7 and a best by range of 03/21/13 through 03/26/2014. The recall involves 66,041 cases of the pint size and 837 cases of the 5 QT size.
Consumption of food contaminated with Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience symptoms such as diarrhea, fever, and stomach cramps.
The recalled product
- Product
- Chocolate Peanut Butter Cup Gelato. The product was distributed to retail stores throughout the United States between September 2011 and September 2012 and is packaged in clear, plastic One Pint (473ml) containers with UPC code 1 86852 00094 5 printed on the back of the contain
- Manufacturer
- Talenti I, LLC
- Category
- Food — Dairy / Frozen Desserts
- Hazard
Distribution
Distributed nationwide across the United States.
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