Taylor Shellfish Recalls Smoked Scallops for Low Salt Content
Taylor Shellfish Co is recalling smoked scalps in Oregon and Washington because the product did not meet minimum salt requirements.
What this means for you
Minor labeling or packaging issue, or a voluntary precautionary recall. Risk of harm is low but real — follow the manufacturer's instructions.
Our severity reasoning: The recall is classified as FDA Class II, but the source text does not report any illnesses, injuries, or specific high-risk pathogens, fitting the criteria for a moderate severity recall involving labeling or specification deviations.
Plain-English summary
Taylor Shellfish Co is recalling smoked scallops packaged and frozen in vacuum pouches. The affected products are available in 4 oz and 16 oz packages, with the 4 oz package bearing UPC 47094 20026. The recall involves 279 four-ounce pouches and 10 sixteen-ounce pouches.
The recall was initiated because the product did not meet the minimum Water Phase Salt (WPS) percentage of 3.5%. The affected lots are # 18-019 (use by 01/19/2019), # 18-040 (use by 02/09/2019), and # 18-054 (use by 02/23/2019). These products were distributed in Oregon and Washington.
Consumers who have purchased these products should check their lot numbers and use-by dates. If the product matches the recalled description, consumers should stop using it and contact the manufacturer for further instructions.
The recalled product
- Product
- Smoked Scallops, packaged and frozen in vacuum pouches, 4 oz & 16 oz packages. The 4 oz package has UPC 47094 20026
- Manufacturer
- Taylor Shellfish Co
- Category
- Food — Seafood
Distribution
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