Achdut Recalls Organic Tahini Products Due to Salmonella Contamination Risk
Achdut is recalling multiple brands of organic tahini because the product may be contaminated with Salmonella. The recall affects 88,490 units distributed in New York, California, Pennsylvania, and Israel.
What this means for you
Illness, injury, or structural failure has been reported. Stop using the product immediately and contact the manufacturer for a refund or repair.
Our severity reasoning: The agency classification is FDA Class I, which mandates a minimum severity score of 4 per the rubric. Additionally, Salmonella is a high-risk pathogen associated with significant injury reports.
Plain-English summary
Achdut is recalling 88,490 units of organic tahini sold under several brand names, including Pepperwood, Baron's, Galil, Soom, and National Glatt. The recall is being conducted because the product may be contaminated with Salmonella. The affected products include various sizes and UPC codes, such as Pepperwood organic tahini (428g), Baron's organic Tahini (454g), and Soom organic Tahini (18Kg and 454g).
The recalled products were distributed directly to New York, California, Pennsylvania, and Israel. The source text does not specify the exact number of units per brand or the specific retail locations where the products were sold.
Consumers who have purchased these products should check their pantries for the specific brand names, sizes, and UPC codes listed in the recall notice. If you have any of the affected products, you should stop consuming them and contact the recalling firm or a retailer for instructions on how to return the product or obtain a refund.
The recalled product
- Product
- Organic Tahini sold under the following brand names: Pepperwood organic tahini, 428g, UPC: 860294001400; Pepperwood whole organic tahini, 428 g, UPC: 860294001417; Baron's organic Tahini, 454g, UPC: 816412011059; Galil, organic Tahini, 500g, UPC: 7290000572086; Soom organic Tahin
- Manufacturer
- Achdut
- Category
- Food — Spices / Condiments
- Hazard
- Affected units
- 88,490
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- 18-097 through 18-141
Distribution
Part of a larger recall action
This product is one of 4 recalled by Achdut under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
See all 4 products in this recall →Related recalls
Same manufacturer · Achdut
See all →- CriticalAchdut Recalls Raw Tahini Products Due to Salmonella Contamination Risk
FDA (Food) · 2018-12-26
- CriticalAchdut Recalls Tahini Products Due to Potential Salmonella Contamination
FDA (Food) · 2018-12-26
- CriticalGalil Seasoned Tahini Recalled Due to Salmonella Contamination Risk
FDA (Food) · 2018-12-26
Same hazard · salmonella
See all →- SevereBotticelli Foods Recalls Pistachio Nut Butter Due to Salmonella Risk
FDA (Food) · 2026-09-02
- CriticalSirna & Sons Jalapeno Peppers Recalled for Potential Salmonella Javiana
FDA (Food) · 2026-09-02
- CriticalGet Fresh Produce Jalapeno Peppers Recalled for Potential Salmonella Contamination
FDA (Food) · 2026-08-26
- CriticalWhole Foods Pomegranate Guacamole Dip Recalled for Potential Salmonella Contamination
FDA (Food) · 2026-08-26
- CriticalWhole Foods Guacamole Recalled for Potential Salmonella Contamination
FDA (Food) · 2026-08-26