The Recall Desk
CriticalFDA (Food)·F-0541-2018·Announced 2018-01-10

Rachael's Food Corporation Recalls Smoked Bluefish Due to Listeria Risk

Rachael's Food Corporation is recalling Springfield Smoked Fish Smoked Bluefish because it may be contaminated with Listeria monocytogenes.

What this means for you

Highest-severity recall. Risk of serious injury or death is documented or strongly suspected. Stop using the product now and follow the agency's instructions.

Our severity reasoning: The agency classification is FDA Class I, which mandates a minimum severity score of 5 according to the rubric.

Plain-English summary

Rachael's Food Corporation is voluntarily recalling Springfield Smoked Fish Smoked Bluefish, catch weight, UPC: 045049117357. The recall is being conducted because the product may be contaminated with Listeria monocytogenes.

The recalled product was distributed nationwide through retail and online sales. The total quantity involved in the recall is 43,606.61 pounds. The specific lot number for the affected product is 34171.

Consumers who have purchased this product should check their pantries and freezers for the specific UPC and lot number. If found, they should discard the product or return it to the place of purchase for a refund.

The recalled product

Product
SPRINGFIELD SMOKED FISH Smoked Bluefish, catch weight UPC: 045049117357
Hazard

Is your product affected?

Check your packaging against the codes below. If any of them match, the product is part of this recall.

Lot numbers (1)

  • Lot/Unit Numbers: 34171

Distribution

Distributed nationwide across the United States.

Part of a larger recall action

This product is one of 19 recalled by Rachael's Food Corporation under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.

See all 19 products in this recall →