Listeria-contaminated cookie dough recalled from Rhino Foods, Inc.
FDA is recalling 20 lb. ready-to-eat chocolate chip cookie dough due to possible Listeria monocytogenes contamination.
What this means for you
Highest-severity recall. Risk of serious injury or death is documented or strongly suspected. Stop using the product now and follow the agency's instructions.
Our severity reasoning: The recall is classified as FDA Class I, which according to the severity rubric corresponds to a Critical level. The agency's own classification takes precedence over other factors when determining severity.
Plain-English summary
The FDA is recalling 3,280 cases of 20 lb. Ready-to-Eat chocolate chip cookie dough produced by Rhino Foods, Inc., because the product may be contaminated with Listeria monocytogenes, a bacterium that can cause serious foodborne illness. The recall affects lots numbered 3240 with an expiration date of 11/19/2021. Although the product was manufactured in Texas and distributed directly to the manufacturer with no entry into commerce, the FDA issued a Class I recall due to the nature of the potential health risk. Consumers with these specific cookies should discard them immediately and consult a healthcare provider if they develop symptoms.
The recalled product
- Product
- AF01886 NTFA No egg Ready-to-Eat Chocolate Chip Cookie Dough Dough- 20 lb. sold frozen
- Manufacturer
- Rhino Foods, Inc.
- Category
- Food — Ready-to-Eat
- Hazard
Distribution
Distributed in 1 state:
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