Perkins Meatloaf Mix Recalled Due to Egg Spoilage Risk
Processed Foods, Inc. is recalling Perkins Meatloaf Mix because it contains eggs susceptible to premature spoilage.
The agency’s classification
FDA (Food): Class III
Class III is a situation in which use of or exposure to a violative product is not likely to cause adverse health consequences.
This is the agency’s own classification, taken from its notice. The severity score below is our assessment, not the agency’s. How recall classes work
What this means for you
Our assessment, not the agency’s: severity 2/5 (Moderate).
Minor labeling or packaging issue, or a voluntary precautionary recall. Risk of harm is low but real — follow the manufacturer's instructions.
Our severity reasoning: The recall is classified as FDA Class III, which is typically associated with low risk of adverse health consequences, and the hazard is limited to premature spoilage without reported illnesses.
Plain-English summary
Processed Foods, Inc. is recalling 240 units of Perkins Meatloaf Mix #31607. The product is a frozen meatloaf mix intended for institutional use, with a net weight of 20.125 lbs. The recall is due to the presence of eggs that are susceptible to premature spoilage.
The affected product was distributed to Ohio, Georgia, Oklahoma, North Carolina, Indiana, Tennessee, Texas, South Carolina, Pennsylvania, and Kansas. The product code is 091214.
Consumers and institutions should not use the recalled product. Those who have purchased or received this product should contact the recalling firm for further instructions or a refund.
The recalled product
- Product
- PERKINS Meatloaf Mix #31607, Keep Frozen, Net Weight: 20.125 Lbs. (7 - 2.875 Lb. Bags), FOR INSTITUTIONAL USE ONLY, Custom Foods of America, Knoxville, TN 37921
- Manufacturer
- Processed Foods, Inc.- Custom Foods
- Category
- Food — Frozen Prepared Foods
- Affected units
- 240
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (1)
- 091214
Distribution
Part of a larger recall action
This product is one of 6 recalled by Processed Foods, Inc.- Custom Foods under a single FDA (Food) recall action. The agency files each product separately, so the size of the action is not visible from this page alone.
See all 6 products in this recall →Related recalls
Same manufacturer · Processed Foods, Inc.- Custom Foods
See all →- ModerateGolden Corral Meatloaf Mix Recalled for Egg Spoilage Risk
FDA (Food) · 2014-10-29
- ModerateGolden Corral Meatloaf Mix Recalled for Egg Spoilage Risk
FDA (Food) · 2014-10-29
- ModerateOvation Brands Bead Pudding Base Recalled for Egg Spoilage Risk
FDA (Food) · 2014-10-29
- ModerateLogan's Roadhouse Meatloaf Mix Recalled for Egg Spoilage Risk
FDA (Food) · 2014-10-29
- ModerateFlying Biscuit Oatmeal Pancake Batter Recalled for Egg Spoilage Risk
FDA (Food) · 2014-10-29
Same hazard · spoilage
See all →- ModerateHorizon Organic Chocolate Milk Recalled for Potential Spoilage
FDA (Food) · 2026-09-02
- ModerateAmy's Organic Lentil Soup Recalled for Potential Spoilage Risk
FDA (Food) · 2026-07-22
- ModerateApple juice recalled after manufacturing deviation affecting shelf stability
FDA (Food) · 2025-10-22
- ModerateBaby bedtime drops recalled over potential spoilage from yeast contamination
FDA (Food) · 2025-09-17
- HighLittle Remedies Honey Cough syrup contaminated with Bacillus cereus and spoiled
FDA (Food) · 2025-07-23
Similar recalls
- ModerateMichael Foods Recalls Papetti's Pre-cooked Scrambled Eggs Due to Spoilage Risk
FDA (Food) · 2014-10-29
- ModerateMichael Foods Recalls Papetti's Scrambled Eggs for Microbial Contamination
FDA (Food) · 2014-10-29
- SevereProduce Packaging Inc. Recalls Stir-Fry Mix Due to E. coli Risk
FDA (Food) · 2019-03-06
- SevereMcCain Recalls Bacon Fritters Due To Possible Plastic Contamination
USDA FSIS · 2016-02-12
- CriticalPinnacle Foods Recalls Beef Products Due to Possible Processing Deviation
USDA FSIS · 2018-04-28
- ModerateFrozen Egg and Cheese Muffins Recalled for Chemical Contamination
FDA (Food) · 2017-07-19