The Recall Desk

Manufacturer

Bakers Of Paris, Inc.

6 recalls in our database name Bakers Of Paris, Inc. as the manufacturing or recalling firm.

What the numbers show

Total
6
Critical
2
Severe
1
Most recent
2017-01-25

Of the 6 recalls from Bakers Of Paris, Inc. we have scored against our rubric, 2 (33%) are Critical — deaths or serious injuries reported, or the agency’s own highest classification — and 1 (17%) are Severe.

About this listing

The manufacturer string comes from the agency’s own source notice — for FDA recalls, the “recalling firm” field; for NHTSA recalls, the vehicle manufacturer; for CPSC recalls, the firm-of-record on the joint press release. A single corporate family can appear under multiple manufacturer strings as agency notices aren’t standardized on a canonical name. If you don’t see recalls you expect, try a parent-company search or a broader full-text search.

Severity scores below are computed from the agency’s classification and the recall text, never from manufacturer behaviour or history. Many manufacturers issue routine corrective actions (software updates, labelling corrections) that are correctly scored low — having recalls on this list isn’t inherently a quality signal.

1–6 of 6

  • SevereFDA (Food)·F-1283-2017·2017-01-25

    Bakers of Paris Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling croissants sold in Northern California because the labels fail to declare egg, a major allergen, despite the product containing an egg wash.

    Product
    Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes. Toppin
    Category
    Food
    Distribution
    1 state
  • HighFDA (Food)·F-1285-2017·2017-01-25

    Bakers of Paris Almond Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling Almond Croissants sold in Northern California because the labels failed to declare egg, a major allergen.

    Product
    Almond Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough ( water, wheat flour, sugar, milk [powder fat whole], salt, yeast, ascorbic acid, butter. Filling: Almond paste, butter, sugar, eggs. Topping (apricot glaze, almonds. Contains Milk, Egg
    Category
    Food
    Distribution
    1 state
  • HighFDA (Food)·F-1286-2017·2017-01-25

    Bakers of Paris Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling assorted croissants sold in Northern California because the packaging fails to declare egg, a major allergen, in the ingredients list.

    Product
    Assorted Croissant:: sold in 4 pack clamshell package. Ingredients: Plain Croissant: ( dough [enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid) water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes}
    Category
    Food
    Distribution
    1 state
  • HighFDA (Food)·F-1284-2017·2017-01-25

    Bakers of Paris Chocolate Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling 645 chocolate croissants sold in Northern California because the labels fail to declare egg, a major allergen.

    Product
    Chocolate Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzym
    Category
    Food
    Distribution
    1 state
  • CriticalFDA (Food)·F-2241-2016·2016-09-21

    Bakers Of Paris Recalls Chocolate Croissants for Undeclared Egg Allergen

    Bakers Of Paris is recalling 565 chocolate croissants sold in the Bay Area because the packaging fails to declare egg as an ingredient or allergen.

    Product
    Chocolate Croissant; Sold in self service case labeled "Chocolate Croissant" PLU 481976 or clam shell package of 4 - PLU 241595. Ingredient: Water, Wheat Flour, Sugar Butter (Pasteurized Cream, Salt), Milk (Powder Fat Whole), Semisweet Chocolate Chips, Eggs, Salt, Yeast, Asc
    Category
    Food
    Distribution
    0 states
  • CriticalFDA (Food)·F-2240-2016·2016-09-21

    Bakers Of Paris Recalls Croissants for Undeclared Egg Allergen

    Bakers Of Paris is recalling croissants sold at Whole Foods Market in the Bay Area because the packaging fails to declare egg as an ingredient.

    Product
    Croissant; Sold in self service case labeled "Croissant" PLU 481976 or clam shell package of 4 - PLU 241593. Ingredient: Water, Wheat Flour, Sugar Butter (Pasteurized Cream, Salt), Milk (Powder Fat Whole), Salt, Yeast, Ascorbic Acid. Contains Wheat, Milk Whole Foods Mark
    Category
    Food
    Distribution
    0 states