Hazard
8 recalls in our database tag this hazard, drawn from FDA, USDA FSIS, CPSC, and NHTSA source notices.
Of the 8 gluten contamination recalls we have scored against our rubric, 0 (0%) are Critical — deaths or serious injuries reported, or the agency’s own highest classification — and 0 (0%) are Severe.
Hazard tags are short, machine-readable labels we attach to every recall to make cross-cutting queries possible — “all gluten contamination recalls regardless of agency”, “all listeria recalls in California”, “all airbag recalls in 2025”. The tags are extracted from each recall’s source text during the LLM rewrite step and validated against a fixed schema.
A recall can carry multiple tags — a Listeria recall might also be tagged ready-to-eat and undeclared-allergen. Use the full-text search if you want to combine hazard tags with brand or category filters.
Cargill is recalling PROSANTE soy flour bearing a gluten-free claim because the products may contain gluten at levels above 20 ppm.
Flowers Foods is recalling Canyon Bakehouse Gluten Mountain White Bread because some products contained higher than acceptable levels of gluten.
Flowers Foods is recalling Canyon Bakehouse Gluten-Free Bagels because some products contained higher than acceptable levels of gluten.
PopChips Variety Pack is being recalled because some batches may contain gluten levels exceeding the firm's specification.
Mary's Gone Crackers, Inc. is recalling specific lots of gluten-free Thins snack crackers because they may contain gluten levels above the FDA limit.
New Frontier Foods is recalling Ocean's Halo Korean BBQ Seaweed Chips because routine tests found gluten levels above the FDA limit for gluten-free products.
New Frontier Foods is recalling Ocean's Halo Chili Lime Seaweed Chips because routine tests found gluten levels above the FDA limit for gluten-free products.
Sunshine Burger & Specialty Food Company is recalling frozen veggie burgers labeled gluten-free because testing found gluten levels above 20 ppm.