Hazard
4 recalls in our database tag this hazard, drawn from FDA, USDA FSIS, CPSC, and NHTSA source notices.
Of the 4 contaminated shrimp recalls we have scored against our rubric, 0 (0%) are Critical — deaths or serious injuries reported, or the agency’s own highest classification — and 0 (0%) are Severe.
Hazard tags are short, machine-readable labels we attach to every recall to make cross-cutting queries possible — “all contaminated shrimp recalls regardless of agency”, “all listeria recalls in California”, “all airbag recalls in 2025”. The tags are extracted from each recall’s source text during the LLM rewrite step and validated against a fixed schema.
A recall can carry multiple tags — a Listeria recall might also be tagged ready-to-eat and undeclared-allergen. Use the full-text search if you want to combine hazard tags with brand or category filters.
Mai Cuisine is recalling BR Special Roll Super Set 16-piece sushi products sold at New Leaf Community Market stores in Northern California due to Salmonella contamination in frozen shrimp used in the product.
Mai Cuisine is recalling Special Roll Super Set 16-piece sushi products sold at New Leaf Community Market locations in Northern California due to Salmonella contamination in frozen shrimp used in the products.
Mai Cuisine is recalling sushi products sold at Genji Sushi counters in Northern California Whole Foods Markets due to Salmonella contamination in frozen shrimp used as an ingredient. Products with hand-crafted dates of 8/12/2021 or 8/13/2021 are affected.
Mai Cuisine is recalling Scorpion Roll sushi sold at New Leaf Community Market stores in Northern California due to Salmonella contamination in frozen shrimp used in the product. The affected products were hand-crafted on 8/12/2021 and 8/13/2021.