The Recall Desk

FDA (Food) recall action 76180

Bakers Of Paris, Inc. recalled 4 products on 2017-01-25

The FDA (Food) publishes a recall like this one as 4 separate product records. They share a firm, a date and a cause; this page is all of them in one place, so the scale of the action is visible rather than spread across 4 pages.

Products
4
Announced
2017-01-25
Critical
0
Units
2,063

Why these products were recalled

Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.

The agency’s own wording, quoted from the enforcement report.

The unit total adds up the quantities the agency stated for each product. Where a product record gave no figure, or gave a weight rather than a count, it contributes nothing — so the real total is at least this, never less.

States named across these recalls

1–4 of 4

  • HighFDA (Food)··2017-01-25

    Bakers of Paris Almond Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling Almond Croissants sold in Northern California because the labels failed to declare egg, a major allergen.

    Product
    Almond Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough ( water, wheat flour, sugar, milk [powder fat whole], salt, yeast, ascorbic acid, butter. Filling: Almond paste, butter, sugar, eggs. Topping (apricot glaze, almonds. Contains Milk, Egg
    Category
    Distribution
    1 state
  • SevereFDA (Food)··2017-01-25

    Bakers of Paris Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling croissants sold in Northern California because the labels fail to declare egg, a major allergen, despite the product containing an egg wash.

    Product
    Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes. Toppin
    Category
    Distribution
    1 state
  • HighFDA (Food)··2017-01-25

    Bakers of Paris Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling assorted croissants sold in Northern California because the packaging fails to declare egg, a major allergen, in the ingredients list.

    Product
    Assorted Croissant:: sold in 4 pack clamshell package. Ingredients: Plain Croissant: ( dough [enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid) water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes}
    Category
    Distribution
    1 state
  • HighFDA (Food)··2017-01-25

    Bakers of Paris Chocolate Croissants Recalled for Undeclared Egg Allergen

    Bakers of Paris is recalling 645 chocolate croissants sold in Northern California because the labels fail to declare egg, a major allergen.

    Product
    Chocolate Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzym
    Category
    Distribution
    1 state