Windsor Black Peppercorns Mislabeled; Contains Pink Himalayan Salt Instead
Windsor Black Peppercorns are mislabeled. Products labeled as black peppercorn actually contain Pink Himalayan salt. Affected lot code ZX23060001, distributed in Canada.
What this means for you
Minor labeling or packaging issue, or a voluntary precautionary recall. Risk of harm is low but real — follow the manufacturer's instructions.
Our severity reasoning: This is an FDA Class III recall involving a labeling error with no indicated health incidents. Labeling errors without reported illnesses or injuries are classified as Moderate under the rubric.
Plain-English summary
Windsor Black Peppercorns (34g grinder, UPC 0 66010 08200 9) manufactured by Morton Salt Inc. are subject to a recall due to label mix-up. The product is labeled as black peppercorn but actually contains Pink Himalayan salt.
The affected lot code is ZX23060001. A total of 1,423 cases have been distributed in Canada.
Consumers who have purchased the affected product should discontinue use, as the label does not accurately reflect the actual contents.
The recalled product
- Product
- Windsor Black Peppercorns, 34g grinder, UPC 0 66010 08200 9, 6 units per wholesale case
- Manufacturer
- MORTON SALT INC
- Category
- Food — Spices and Seasonings
- Hazard
- label-mix-up
- wrong-product
Is your product affected?
Check your packaging against the codes below. If any of them match, the product is part of this recall.
Lot numbers (2)
- lot code
- ZX23060001
Distribution
Distribution scope not specified by the agency.
Related recalls
Same category
- HighAlmond Butter Pulled After Salmonella Found in Routine Testing
FDA (Food) · 2026-06-23
- HighBeef Kofta Products from The Kebab Shop Due to E. Coli Contamination
USDA FSIS · 2026-05-24
- CriticalSliced Deli Turkey Recalled Nationwide Over Listeria Risk
FDA (Food) · 2026-05-15
- SevereGround Beef Recalled in 22 States After E.coli O157:H7 Detection
USDA FSIS · 2026-05-11
- HighDAISY BRAND Headcheese Deli Meat May Contain Listeria
USDA FSIS · 2026-05-09